牛奶味冰淇淋
Packaged product Sweets and Desserts 内蒙古蒙牛乳业股份有限公司
牛奶味冰淇淋 contains 148 kcal per 100 g. A serving, 65 g (65 g) provides about 96 kcal.
Roughly 57% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 383 kcal per 100 g across 150 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 148 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 8.5 g | 43% |
| Sodium L | 65 mg | 3% |
| Total carbohydrates L | 13.7 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 13.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 37%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.2 gin the lowest quarter of sweets and desserts (median 5.1 g)
- Sugars13.6 gbelow the median for sweets and desserts (median 25.6 g)
- Fat9.4 gbelow the median for sweets and desserts (median 16.1 g)
- Saturated fat8.5 gabove the median for sweets and desserts (median 6 g)
- Sodium65 mgbelow the median for sweets and desserts (median 109 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 内蒙古蒙牛乳业股份有限公司
- Barcode
- 6923644255374
- Quantity
- 65g
- Label serving
- 65 g
- Category
- 餅乾及蛋糕
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
生牛乳(添加量≥80%)、白砂糖、植物油、复表片(添加量≥ 3.0%)、麦芽糖浆、全蛋粉、单,双甘油脂肪酸酯、瓜、羧甲基纤维素 钠、黄原胶、乳矿物盐(添加量:9.6mg/100g)、食品用香精。
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| MOW Ice Cream - Uji Matcha Mix Morinaga | 146 | 2.5 g | 20.1 g | 6.1 g |
| Mow 森永乳業 | 158 | 3.1 g | 20.1 g | 7.2 g |
| さが錦 村岡屋 | 166 | 2.8 g | 28.3 g | 4.6 g |
| 熟榴莲（榴莲口味雪糕） 港湾码头 | 166 | 1.5 g | 21.6 g | 8.2 g |
| 草莓銅鑼燒 宏噠食品 | 129 | 2.5 g | 25.7 g | 1.9 g |
| 北海道バニラバー LOTTE | 168 | 2.7 g | 16.9 g | 10 g |
| 谷焙奇酸奶沙琪玛 谷焙奇 | 126 | 2.1 g | 19.7 g | 4.3 g |
| ファミリア バニラ 明治 | 193 | 3 g | 26 g | 8.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6923644255374. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.