How many calories are in チキンのトマト煮?

100 g of チキンのトマト煮 has 189 kcal.

Is チキンのトマト煮 high in protein?

チキンのトマト煮 contains 14.5 g of protein per 100 g (29% of the 50 g Daily Value). About 27% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 5.7 g).

How many carbs are in チキンのトマト煮?

チキンのトマト煮 has 11.8 g of total carbohydrates per 100 g, including 1.2 g of fiber and 9.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in チキンのトマト煮?

チキンのトマト煮 contains 12.5 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does チキンのトマト煮 contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (32% DV), Vitamin B6 (12% DV), Pantothenic acid (B5) (12% DV), Vitamin B12 (12% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in チキンのトマト煮?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

チキンのトマト煮

Packaged product Other Foods 宮城製粉

チキンのトマト煮 contains 189 kcal per 100 g.

Roughly 52% of its calories come from fat, with 27% from protein and 22% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (178 kcal per 100 g).

100 g provides 32% of the Daily Value for Niacin (B3), 12% of the Daily Value for Vitamin B6 and 12% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

189kcal per 100 g

14.5 gprotein

11.8 gcarbohydrates

12.5 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	189 kcal
Total fat L	12.5 g	16%
Saturated fat L	1.5 g	8%
Cholesterol L	63 mg	21%
Sodium L	240 mg	10%
Total carbohydrates L	11.8 g	4%
Dietary fiber L	1.2 g	4%
Total sugars L	9.4 g
Added sugars L	5.8 g	12%
Protein L	14.5 g	29%
Vitamin A L	25.6 µg	3%
Vitamin C L	1.1 mg	1%
Vitamin D L	0.81 µg	4%
Vitamin E L	1.5 mg	10%
Thiamin (B1) L	0.054 mg	4%
Riboflavin (B2) L	0.11 mg	9%
Niacin (B3) L	5.1 mg	32%
Pantothenic acid (B5) L	0.59 mg	12%
Vitamin B6 L	0.2 mg	12%
Folate (B9) L	19.7 µg	5%
Vitamin B12 L	0.28 µg	12%
Calcium L	24.2 mg	2%
Iron L	0.65 mg	4%
Magnesium L	37.1 mg	9%
Phosphorus L	136 mg	11%
Potassium L	479 mg	10%
Zinc L	0.72 mg	7%
Copper L	0.04 mg	4%
Manganese L	0.033 mg	1%
Selenium L	3.7 µg	7%
Iodine L	9.9 µg	7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 27%
Carbohydrates 22%
Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein14.5 gin the top quarter of other foods (median 5.7 g)
Fiber1.2 gbelow the median for other foods (median 1.2 g)
Sugars9.4 gabove the median for other foods (median 5.7 g)
Fat12.5 gabove the median for other foods (median 4 g)
Saturated fat1.5 gabove the median for other foods (median 1 g)
Sodium240 mgbelow the median for other foods (median 267 mg)
Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels
Water59.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.34 g

Carotenoids (1)

Beta-carotene L	209 µg

Other components (2)

Water L	59.4 g
Alcohol L	0 g

Product details

Brand: 宮城製粉
Barcode: 4961596019455
Quantity: 2枚
Category: Food
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

鶏肉(ブラジル産又はタイ産)、トマトペースト、たまねぎ、砂糖、食塩、植物油脂、醸造調味料、にんじんエキス、でん粉、香辛料/増粘剤(加工デンプン、キサンタン)、調味料(アミノ酸等)、甘味料(ソルビトール)、(一部に大豆・鶏肉を含む)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Onion Sugar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4961596019455. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.