Fondue Jurassiene
Packaged product Meals and Dishes Migros
Fondue Jurassiene contains 383 kcal per 100 g. A serving, 200 g (200 g) provides about 766 kcal.
Roughly 73% of its calories come from fat, with 25% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 267 kcal per 100 g across 49 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber L | 0.25 g | 0.9% |
| Total sugars L | 0.25 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 2%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gabove the median for meals and dishes (median 16.7 g)
- Fiber0.25 gin the top quarter of meals and dishes (median 0.003 g)
- Sugars0.25 gabove the median for meals and dishes (median 0.1 g)
- Fat31 gin the top quarter of meals and dishes (median 20 g)
- Saturated fat20 gin the top quarter of meals and dishes (median 13 g)
- Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Vacherin fribourgeois AOP (Fromage uisse à pâte mi-dure, gras, à base de lait thermisé, naturellement sans lactose) 49%, Tête de Moine AOP (Fromage suisse à pâte mi-dure, gras, au lait cru, naturellement sans lactose) 24,5%, Le Jura (Fromage suisse à pâte dure, gras, au lait cru, naturellement sans lactose) 24,5%, fécule de pomme de terre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondue Mifroma | 383 | 26 g | 0.1 g | 31 g |
| Fondue Suisse Le Fromager Des Halles | 384 | 26 g | 0.5 g | 31 g |
| Fondue alpina cheese preparation Alpina | 382 | 27 g | 1 g | 30 g |
| Fondue ALPINA | 382 | 27 g | 1 g | 30 g |
| Fondue moitié moitié Bon-là-là | 386 | 28 g | 0.1 g | 30 g |
| Fondue Fromagerie Moléson SA | 387 | 25 g | 2 g | 31 g |
| Fondue suisse Fromagerie Edouard Conus | 387 | 25 g | 2 g | 31 g |
| Fondue moitié moitié Moléson | 387 | 25 g | 2 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613269785804. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.