Fondant chocolat 100% Végétal
Packaged product Sweets and Desserts june
Fondant chocolat 100% Végétal contains 354 kcal per 100 g. A serving, 90 g (90 g) provides about 319 kcal.
Roughly 53% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 735 products.
100 g provides 24% of the Daily Value for manganese and 22% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 20.3 g | 26% |
| Saturated fat L | 12.2 g | 61% |
| Cholesterol L | 0.52 mg | 0.2% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 37.3 g | 14% |
| Dietary fiber L | 2.4 g | 8% |
| Total sugars L | 20.2 g | |
| Added sugars L | 20.2 g | 40% |
| Protein L | 3.7 g | 7% |
| Vitamin A L | 0.89 µg | 0.1% |
| Vitamin C L | 0.068 mg | 0.1% |
| Vitamin D L | 0.21 µg | 1% |
| Vitamin E L | 0.54 mg | 4% |
| Thiamin (B1) L | 0.06 mg | 5% |
| Riboflavin (B2) L | 0.014 mg | 1% |
| Niacin (B3) L | 0.051 mg | 0.3% |
| Pantothenic acid (B5) L | 0.13 mg | 3% |
| Vitamin B6 L | 0.021 mg | 1% |
| Folate (B9) L | 9.2 µg | 2% |
| Vitamin B12 L | 0.03 µg | 1% |
| Calcium L | 13.5 mg | 1% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 31.3 mg | 7% |
| Phosphorus L | 64.8 mg | 5% |
| Potassium L | 119 mg | 3% |
| Zinc L | 0.62 mg | 6% |
| Copper L | 0.2 mg | 22% |
| Manganese L | 0.56 mg | 24% |
| Selenium L | 3.9 µg | 7% |
| Iodine L | 2.8 µg | 2% |
| Chloride L | 12.2 mg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 43%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.7 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber2.4 gbelow the median for sweets and desserts (median 2.4 g)
- Sugars20.2 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat20.3 gbelow the median for sweets and desserts (median 22.6 g)
- Saturated fat12.2 gin the top quarter of sweets and desserts (median 7 g)
- Sodium72 mgin the lowest quarter of sweets and desserts (median 192 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water36.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.4 g |
|---|---|
| Polyunsaturated fat L | 0.85 g |
Sugars and starch (1)
| Starch L | 11.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.005 g |
| ALA (omega-3, 18:3 n-3) L | 0.038 g |
| Linoleic acid (omega-6, 18:2) L | 0.79 g |
Carotenoids (1)
| Beta-carotene L | 1.1 µg |
|---|
Other components (2)
| Water L | 36.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- june
- Barcode
- 3280249990127
- Quantity
- 180 g
- Label serving
- 90 g
- Category
- Chocolate cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, sucre, beurre de cacao, farine de blé, chocolat noir 9% (poudre de cacao, pâte de cacao, sucre), poudre de cacao, gluten, protéines de pois, lécithine de tournesol, bicarbonate de sodium. Trace de soja et moutarde. Les informations en gras sont destinées aux personnes intolérantes ou allergiques. Poids net: 180 g (2X90gl 0 1 3 280249 990127 330
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterWheat flour
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|---|---|---|---|---|
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| Dörmi, epres Győri | 355 | 4.5 g | 64 g | 11 g |
| Bolo do Chef Paulinho Sem Glúten, Sabor Chocolate Aminna | 353 | 4.6 g | 60 g | 12 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3280249990127. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.