Flocons d'avoine

Packaged product Grains and Pasta Crownfield

Flocons d'avoine contains 371 kcal per 100 g. A serving, 40 g (40 g) provides about 148 kcal.

Roughly 68% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (370 kcal per 100 g).

100 g provides 205% of the Daily Value for manganese, 36% of the Daily Value for Thiamin (B1) and 35% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Flocons d'avoine by Crownfield, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
13.2 gprotein
59.5 gcarbohydrates
6.7 gfat
148kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 6.7 g 9%
Saturated fat L 1.3 g 7%
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 59.5 g 22%
Dietary fiber L 9.7 g 35%
Total sugars L 0.8 g
Added sugars L 0 g 0%
Protein L 13.2 g 26%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.59 mg4%
Thiamin (B1) L 0.43 mg36%
Riboflavin (B2) L 0.14 mg11%
Niacin (B3) L 0.96 mg6%
Pantothenic acid (B5) L 1.3 mg26%
Vitamin B6 L 0.12 mg7%
Folate (B9) L 39.6 µg10%
Vitamin B12 L 0 µg0%
Calcium L 84.3 mg6%
Iron L 4.1 mg23%
Magnesium L 148 mg35%
Phosphorus L 422 mg34%
Potassium L 377 mg8%
Zinc L 3.3 mg30%
Copper L 0.3 mg33%
Manganese L 4.7 mg205%
Selenium L 3.1 µg6%
Iodine L 0.5 µg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 68%Fat: 17%371kcal / 100 g
  • Protein 15%
  • Carbohydrates 68%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese205%Thiamin (B1)36%Magnesium35%Phosphorus34%Copper33%Zinc30%Pantothenic acid (B5)26%Iron23%Riboflavin (B2)11%Folate (B9)10%

Nutritional insights

  • Protein13.2 gabove the median for grains and pasta (median 13 g)
  • Sugars0.8 gbelow the median for grains and pasta (median 1 g)
  • Fat6.7 gbelow the median for grains and pasta (median 7 g)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
  • Water10.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.1 g
Polyunsaturated fat L2.5 g
Sugars and starch (1)
Starch L56.9 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.096 g
Linoleic acid (omega-6, 18:2) L2.4 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L10.1 g
Alcohol L0 g

Product details

Brand
Crownfield
Barcode
4335619092648
Quantity
1 kg
Label serving
40 g
Category
Oat flours
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% flocon d'avoine complète¹. 'Ingrédient issu de l'agriculture biologique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Oats

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619092648. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Flocons d'avoine?

100 g of Flocons d'avoine has 371 kcal. Serving, 40 g (40 g): about 148 kcal.

Is Flocons d'avoine high in protein?

Flocons d'avoine contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 5.3 g in serving, 40 g (40 g). About 15% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 13 g).

How many carbs are in Flocons d'avoine?

Flocons d'avoine has 59.5 g of total carbohydrates per 100 g, including 9.7 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flocons d'avoine?

Flocons d'avoine contains 6.7 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

What vitamins and minerals does Flocons d'avoine contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (205% DV), Thiamin (B1) (36% DV), magnesium (35% DV), phosphorus (34% DV) and copper (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Flocons d'avoine?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.