Flap Jack
Packaged product Breakfast Cereals Fitspo
Flap Jack contains 438 kcal per 100 g. A serving, 90.0 g (90 g) provides about 394 kcal.
Roughly 48% of its calories come from carbohydrates, with 46% from fat and 6% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 7.1 g | 36% |
| Sodium | not reported | |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 4.5 g | 16% |
| Total sugars L | 24 g | |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 48%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fitspo
- Barcode
- 3800224891524
- Label serving
- 90.0 g
- Category
- Овесен бар
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flapjack oat bar FitSpo | 441 | 5.8 g | 59.4 g | 19.1 g |
| flap jack oat bar chocolate chip Fit Spo | 443 | 6.7 g | 53 g | 21.9 g |
| Haferkraft Corny | 446 | 8.3 g | 64.6 g | 15.7 g |
| Pistachia Giant Bar First Quality Foods | 427 | 7.2 g | 51 g | 20.7 g |
| Овесен бар с орехи RICE UP | 465 | 6.9 g | 57.2 g | 22 g |
| Flapjack oat bar Fit Spo | 467 | 6.7 g | 60.3 g | 21.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3800224891524. License: ODbL 1.0 (Open Food Facts). Source record dated July 5, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.