Fitcrunch
Packaged product Sweets and Desserts Robert Irvine's
Fitcrunch contains 413 kcal per 100 g. A serving, 46 g (46 g) provides about 190 kcal.
Roughly 43% of its calories come from fat, with 30% from protein and 27% from carbohydrates (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (387 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 21.7 g | 28% |
| Saturated fat L | 15.2 g | 76% |
| Trans fat L | 0 g | |
| Cholesterol L | 32.6 mg | 11% |
| Sodium L | 261 mg | 11% |
| Total carbohydrates L | 30.4 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6.5 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 34.8 g | 70% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 117 mg | 9% |
| Iron L | 0 mg | 0% |
| Potassium L | 126 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 27%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein34.8 gin the top quarter of sweets and desserts (median 26 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Sugars6.5 gbelow the median for sweets and desserts (median 14 g)
- Fat21.7 gin the top quarter of sweets and desserts (median 15.1 g)
- Saturated fat15.2 gin the top quarter of sweets and desserts (median 6.1 g)
- Sodium261 mgabove the median for sweets and desserts (median 215 mg)
- Protein per 100 kcal8.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Robert Irvine's
- Barcode
- 0817719021956
- Quantity
- 1.62 oz
- Label serving
- 46 g
- Category
- Protein Energy Bars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Protein Blend (Whey Protein Isolate, Whey Protein Concentrate), Vegetable Oils (Palm Kernel Oil, Palm Oil), Soy Protein Isolate, Maltitol, Glycerin, Gelatin (bovine), Sorbitol, Graham Crumble (Tapioca Starch, Sugar, Rice Flour, Palm Oil, Molasses, Natural Flavor, Salt, Caramel Color, Sodium Bicarbonate, Soy Lecithin, Xanthan Gum, Annatto), Glucose Syrup, Water, Sunflower Oil, Natural Flavor, Sugar, Natural Red Food Color (Palm Kernel Oil, Natural Red Pigment [Beet], Natural Rice Bran Extract, Natural Orange Pigment [Annatto], Natural Yellow Pigment [Turmeric]), Soybean Oil, Salt, Sucralose, Titanium Dioxide, Sunflower Lecithin, Vanilla Powder, Maltodextrin, Sodium Caseinate, Baking Soda, Propylene Glycol Mono Esters, Mono & Diglycerides, Potassium Sorbate (preservative), Whey, Acetylated Monoglycerides, Beta Carotene, Vitamin A Palmitate, Silicon Dioxide, Natural Tocopherols, Peanut, Almond.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSunflower oilSugarSaltPeanutAlmond
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mint Chocolate Chip Protein Bar Chef Robert Irvine's Fit Crunch | 413 | 34.8 g | 34.8 g | 17.4 g |
| Barre de Protein - FitFit FitFit | 413 | 21 g | 54 g | 9.3 g |
| protein bar with strawberry NatureTech | 413 | 32 g | 38 g | 18 g |
| Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar Fit Crunch | 413 | 34.8 g | 30.4 g | 17.4 g |
| Mango ginger why bars | 414 | 8.6 g | 56.9 g | 10.3 g |
| BUILDERS PROTEIN Chocolate Mint BUILDERS | 412 | 29.4 g | 45.6 g | 13.2 g |
| Choco Classic Bar Max Protein | 412 | 20 g | 53.6 g | 15.8 g |
| Wholesum Energy Bars Chocolate Brownie Wegman's | 412 | 16.2 g | 58.8 g | 11.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0817719021956. License: ODbL 1.0 (Open Food Facts). Source record dated February 20, 2026. Imported November 7, 2026.
Last updated: . Source description: "FITCRUNCH". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.