Finest delicious
Packaged product Sweets and Desserts Migros
Finest delicious contains 432 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 108 kcal.
Roughly 76% of its calories come from carbohydrates, with 17% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 80 g | 29% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 59 g | |
| Added sugars L | 32.1 g | 64% |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 76%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gabove the median for sweets and desserts (median 7.5 g)
- Fiber3.8 gabove the median for sweets and desserts (median 3.3 g)
- Sugars59 gin the top quarter of sweets and desserts (median 23 g)
- Fat7.7 gin the lowest quarter of sweets and desserts (median 16 g)
- Saturated fat0.6 gin the lowest quarter of sweets and desserts (median 4 g)
- Sodium28 mgin the lowest quarter of sweets and desserts (median 240 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Migros
- Barcode
- 7613269979340
- Quantity
- 300 g
- Label serving
- 1 Portion (25 g)
- Category
- Dry biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, honey 26%, sugar, almonds 14%, orangeate 8% (orange peel, glucose-fructose syrup, sugar, acidifier: citric acid, preservative: sodium metabisulfit), citric acid 7% (sugar, glucose syrup, lemon peel, acidifier: citric acid, preservative : sodium metabisulfit), cherry 2%, wheat protein, spices, glucose syrup, lemon juice, raising agent: e 503, lemon peel, caramel sugar, barley malt flour, acidifier: citric acid, lemon oil, flavorings, preservatives: e 202 and sodium metabisulfit. allergy information: see highlighted ingredients
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourHoneyGlucose syrupSugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vivi bene frollini con riso e yogurt senza zuccheri aggiunti Selex | 432 | 7.2 g | 69 g | 16.5 g |
| Buoni Così Galbusera | 432 | 7.7 g | 64.7 g | 18 g |
| Blevita mini Blévita | 432 | 11 g | 69 g | 11 g |
| Cruschelle 100% Farina Integrale Balocco | 432 | 9.2 g | 63 g | 14 g |
| Tea biscuits LU | 432 | 9 g | 72 g | 12 g |
| Cruschelle Balocco | 432 | 9.2 g | 63 g | 14 g |
| Goûter aux raisins Gerblé | 432 | 9.4 g | 64 g | 14 g |
| Nic Nac Carrefour | 432 | 8.3 g | 79 g | 8.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613269979340. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.