fine egg noodles
Packaged product Dairy and Eggs Sharwood’s
Fine egg noodles contains 348 kcal per 100 g.
Roughly 82% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (358 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 2.3 g | |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 82%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gbelow the median for dairy and eggs (median 12.4 g)
- Fiber2.5 gbelow the median for dairy and eggs (median 3 g)
- Sugars2.3 gabove the median for dairy and eggs (median 1.4 g)
- Fat1.7 gbelow the median for dairy and eggs (median 2.6 g)
- Saturated fat0.2 gin the lowest quarter of dairy and eggs (median 0.56 g)
- Sodium300 mgin the top quarter of dairy and eggs (median 52 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sharwood’s
- Barcode
- 4004330471703
- Quantity
- 340 g
- Category
- Egg noodles
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Pasteurised Egg (2%), Salt, Acidity as sold prepared (145g) potassium carbonate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fine Egg Noodles Sharwood's | 348 | 12 g | 70 g | 1.7 g |
| egg noodles thin size tomer | 350 | 13 g | 78.6 g | 0 g |
| VITASTA medium egg noodles Combino | 350 | 12 g | 69 g | 2.1 g |
| Egg Noodles Santa Maria | 351 | 11 g | 71 g | 2 g |
| Nouilles aux œufs en nids Racines bio | 351 | 14 g | 67 g | 3 g |
| Eggnudler Lotus Grand | 355 | 13 g | 76 g | 0.39 g |
| fresh egg noodles i don’t know but i have to fill out this field | 355 | 12.4 g | 70 g | 2.4 g |
| Nouilles œufs frais Itinéraire des saveurs | 355 | 13.5 g | 67 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4004330471703. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.