Fine chapelure de pain
Packaged product Bread and Baked Goods Tipiak
Fine chapelure de pain contains 366 kcal per 100 g.
Roughly 87% of its calories come from carbohydrates, with 10% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (367 kcal per 100 g).
100 g provides 134,583,333% of the Daily Value for Vitamin B12, 1,108,333% of the Daily Value for Vitamin A and 94% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Cholesterol L | 3,325 mg | 1,108% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 78 g | 28% |
| Dietary fiber L | 6.9 g | 25% |
| Total sugars L | 8.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.9 g | 18% |
| Vitamin A L | 9,975,000 µg | 1,108,333% |
| Vitamin C L | 0.25 mg | 0.3% |
| Vitamin D L | 0.13 µg | 0.6% |
| Vitamin E L | 0.78 mg | 5% |
| Thiamin (B1) L | 0.37 mg | 30% |
| Riboflavin (B2) L | 0.014 mg | 1% |
| Niacin (B3) L | 0.22 mg | 1% |
| Pantothenic acid (B5) L | 0.52 mg | 10% |
| Vitamin B6 L | 0.12 mg | 7% |
| Folate (B9) L | 31.8 µg | 8% |
| Vitamin B12 L | 3,230,000 µg | 134,583,333% |
| Calcium L | 27.8 mg | 2% |
| Iron L | 2.2 mg | 12% |
| Magnesium L | 73.1 mg | 17% |
| Phosphorus L | 226 mg | 18% |
| Potassium L | 291 mg | 6% |
| Zinc L | 1.9 mg | 18% |
| Copper L | 0.28 mg | 31% |
| Manganese L | 2.2 mg | 94% |
| Selenium L | 9.9 µg | 18% |
| Iodine L | 27.6 µg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 87%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.9 gin the lowest quarter of bread and baked goods (median 10.9 g)
- Fiber6.9 gin the top quarter of bread and baked goods (median 4 g)
- Sugars8.1 gin the top quarter of bread and baked goods (median 3.4 g)
- Fat1.2 gin the lowest quarter of bread and baked goods (median 1.7 g)
- Saturated fat0.2 gin the lowest quarter of bread and baked goods (median 0.3 g)
- Sodium760 mgin the top quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
- Water12.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 58.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 4.9 µg |
|---|
Other components (2)
| Water L | 12.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Tipiak
- Barcode
- 3165440008652
- Quantity
- 400 g
- Category
- Bread crumbs
- Packaging
- Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ (_gluten_), sel, levure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan rallado ajo y perejil frumen | 366 | 9.6 g | 77 g | 1.2 g |
| Pan rallado con ajo y perejil Eroski | 366 | 10 g | 79 g | 1.2 g |
| Pangrattato Ipam | 366 | 11 g | 76 g | 1.2 g |
| Ajo y Perejil Pan Rallado Gallo | 366 | 12 g | 70 g | 3 g |
| Pan rallado con ajo y perejil alipende | 366 | 9.7 g | 76.8 g | 1.2 g |
| Pan rallado con ajo y perejil Alipende | 366 | 9.7 g | 76.8 g | 1.2 g |
| Pan Rallado Ajo y Perejil 500g CONSUM S. COOP. V. | 366 | 9.6 g | 77 g | 1.2 g |
| Pan rallado alho e salsa Coviran | 366 | 9.6 g | 77 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3165440008652. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.