Fine Baguetter
Packaged product Bread and Baked Goods Eldorado
Fine Baguetter contains 243 kcal per 100 g. A serving, 100 g (100 g) provides about 243 kcal.
Roughly 84% of its calories come from carbohydrates, with 12% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (261 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 472 mg | 21% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 3.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 84%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.4 gin the lowest quarter of bread and baked goods (median 8.9 g)
- Fiber2.6 gbelow the median for bread and baked goods (median 3.7 g)
- Sugars3.9 gabove the median for bread and baked goods (median 3.2 g)
- Fat1 gin the lowest quarter of bread and baked goods (median 3.2 g)
- Saturated fat0.2 gin the lowest quarter of bread and baked goods (median 0.6 g)
- Sodium472 mgabove the median for bread and baked goods (median 432 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 45.9 g |
|---|
Product details
- Brand
- Eldorado
- Barcode
- 7035620053337
- Quantity
- 2 x 150 g
- Label serving
- 100 g
- Category
- Bread rolls
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hvetemel, vann, gjær, etylalkohol, fermentert hvetemel, salt, maltet hvetemel, antioksidant e300.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fine Baguetter Eldorado | 243 | 7.4 g | 50 g | 1 g |
| Weizenvollkornbrötchen zum Fertigbacken REWE Bio | 243 | 8.9 g | 47 g | 1.3 g |
| Fine Valmuefrørundstykker United Bakeries | 243 | 7.6 g | 45.9 g | 2.6 g |
| Pitabroodjes 2×4 stuks á 50 g Gwoon | 243 | 8.4 g | 48.5 g | 1 g |
| Steinofenbrötchen Weizen Goldähren | 243 | 8.6 g | 48.3 g | 0.8 g |
| Extra large sandwich rolls Private Selection | 243 | 12.2 g | 48.6 g | 2.7 g |
| Vollkorn Brötchen REWE Bio | 242 | 9.4 g | 51.8 g | 1.7 g |
| Sliced Sandwich Rolls Warburtons | 242 | 8.8 g | 47.4 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7035620053337. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.