Filled Cupcakes

Packaged product Sweets and Desserts CAKE BOSS

Filled Cupcakes contains 381 kcal per 100 g. A serving, 113 g (113 g) provides about 431 kcal.

Roughly 51% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (402 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

381kcal per 100 g
3.5 gprotein
48.7 gcarbohydrates
19.5 gfat
431kcal in serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 19.5 g 25%
Saturated fat L 7.1 g 35%
Trans fat L 0 g
Cholesterol L 58 mg 19%
Sodium L 310 mg 13%
Total carbohydrates L 48.7 g 18%
Dietary fiber L 1.8 g 6%
Total sugars L 37.2 g
Protein L 3.5 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.12 mg9%
Niacin (B3) L 0.71 mg4%
Calcium L 35 mg3%
Iron L 1.6 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 51%Fat: 46%381kcal / 100 g
  • Protein 4%
  • Carbohydrates 51%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)9%Iron9%Niacin (B3)4%Calcium3%Vitamin A0%Vitamin C0%Thiamin (B1)0%

Nutritional insights

  • Protein3.5 gbelow the median for sweets and desserts (median 3.7 g)
  • Fiber1.8 gin the top quarter of sweets and desserts (median 0.8 g)
  • Sugars37.2 gbelow the median for sweets and desserts (median 37.7 g)
  • Fat19.5 gbelow the median for sweets and desserts (median 19.7 g)
  • Saturated fat7.1 gabove the median for sweets and desserts (median 6.3 g)
  • Sodium310 mgabove the median for sweets and desserts (median 299 mg)
  • Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L88 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 340 kcal381 kcal
Protein 3.1 g3.5 g
Carbohydrates 43.1 g48.7 g
Fat 17.2 g19.5 g
Fiber 1.6 g1.8 g
Sugars 32.9 g37.2 g
Sodium 0.27 mg310 mg

Product details

Brand
CAKE BOSS
Barcode
0029519223519
Label serving
1 CUPCAKE
Category
cakes-cupcakes-snack-cakes

Ingredients

SUGAR, POWDERED SUGAR, WHOLE EGGS, SOYBEAN OIL, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, COCOA PROCESSED WITH ALKALI, INVERT SUGAR, CORN SYRUP, SEMISWEET CHOCOLATE PIECES (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL, SOY LECITHIN, NATURAL VANILLA), SUNFLOWER OIL, FOOD STARCH-MODIFIED, CHOCOLATE LIQUOR, EGG YOLK, NONFAT MILK, MONO & DIGLYCERIDES, GLYCERIN, EGG WHITES, HYDROGENATED COTTONSEED OIL, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, SODIUM PROPIONATE AND SORBIC ACID AND POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), CORN STARCH, SOY LECITHIN, DEXTROSE, POLYSORBATE 60, PROPYLENE GLYCOL, GUAR GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, NATURAL AND ARTIFICIAL FLAVOR, SORBITOL, CARAMEL COLOR, TITANIUM DIOXIDE (COLOR), DATEM, CITRIC ACID, SOY FLOUR, LACTIC ACID, CREAM OF TARTAR, AGAR, YELLOW 5, YELLOW 6, XANTHAN GUM, CARBOXYMETHYL CELLULOSE, NATURAL MIXED TOCOPHEROLS, ALPHA TOCOPHEROLS (PRESERVATIVE).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilWheat flourEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Filled Cupcakes?

100 g of Filled Cupcakes has 381 kcal. Serving, 113 g (113 g): about 431 kcal.

How much protein is in Filled Cupcakes?

Filled Cupcakes contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 113 g (113 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.7 g).

How many carbs are in Filled Cupcakes?

Filled Cupcakes has 48.7 g of total carbohydrates per 100 g, including 1.8 g of fiber and 37.2 g of sugars.

How much fat is in Filled Cupcakes?

Filled Cupcakes contains 19.5 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).

How much sodium is in Filled Cupcakes?

100 g contains 310 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 5, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0029519223519. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1897652. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.

Last updated: . Source description: "FILLED CUPCAKES". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.