How many calories are in Feuilleté glacé caramel?

100 g of Feuilleté glacé caramel has 321 kcal. Serving, 63.3 g (63.3 g): about 203 kcal.

How much protein is in Feuilleté glacé caramel?

Feuilleté glacé caramel contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 1.4 g in serving, 63.3 g (63.3 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 2.5 g).

How many carbs are in Feuilleté glacé caramel?

Feuilleté glacé caramel has 33 g of total carbohydrates per 100 g, including 0.5 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feuilleté glacé caramel?

Feuilleté glacé caramel contains 20 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

How much sodium is in Feuilleté glacé caramel?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Feuilleté glacé caramel

Packaged product Sweets and Desserts Marque Repère

Feuilleté glacé caramel contains 321 kcal per 100 g. A serving, 63.3 g (63.3 g) provides about 203 kcal.

Roughly 56% of its calories come from fat, with 41% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 245 kcal per 100 g across 95 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

321kcal per 100 g

2.2 gprotein

33 gcarbohydrates

20 gfat

203kcal in serving, 63.3 g (63.3 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	321 kcal
Total fat L	20 g	26%
Saturated fat L	17 g	85%
Sodium L	64 mg	3%
Total carbohydrates L	33 g	12%
Dietary fiber L	0.5 g	2%
Total sugars L	27 g
Added sugars L	25.7 g	51%
Protein L	2.2 g	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 41%
Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein2.2 gbelow the median for sweets and desserts (median 2.5 g)
Sugars27 gin the top quarter of sweets and desserts (median 23 g)
Fat20 gin the top quarter of sweets and desserts (median 14 g)
Saturated fat17 gin the top quarter of sweets and desserts (median 12 g)
Sodium64 mgabove the median for sweets and desserts (median 60 mg)
Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Marque Repère
Barcode: 3564700600610
Quantity: 380 g / 650 ml
Label serving: 63.3 g
Category: Layered ice cream blocks
Packaging: Plastic,bag,Cardboard,frozen,Sleeve,Tray
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau ; lait écrémé réhydraté 20%; graisses végétales (coprah, coco, palme, karité); sucre; sirop de glucose-fructose; lactose et protéines de lait ; caramel aromatique 3,3 % (sucre, sirop de glucose-fructose, eau); farine de maïs ; farine de riz ; sirop de glucose; lactosérum en poudre ; arôme naturel de caramel; lait concentré sucré écrémé; émulsifiants: E471, lecithines de soja, lecithines de tournesol; cacao en poudre; colorants: caramel ordinaire, caroténoides; arôme naturel de vanille; stabilisants: farine de graines de caroube, gomme guar, carraghénanes; glaçage 0,1% (sucre de canne, sirop de glucose); concentrés de carthame et de citron; sel; gélifiant : alginate de sodium; arômes naturels ; amidon de maïs; glycérol; arôme. Traces de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Sugar Rice Glucose syrup

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Viennetta biscuit caramel Unilever	300	3 g	30 g	19 g
Tyrolia Parfum Crème Brûlée Marque Repère	295	2.8 g	28 g	19 g
Viennetta Biscuit caramel Viennetta	293	2.6 g	31 g	18 g
Viennetta Tiramisu Algida	283	3 g	29 g	17 g
Craquant caramel Bofrost	281	2.4 g	29 g	17 g
Choco-nut Olá	280	4 g	27 g	17 g
Feuilleté glacé vanille caramel Belle France	280	2 g	32 g	16 g
Viennetta Choco Nut algida	278	3.8 g	27 g	17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3564700600610. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.