Feiner Rührkuchen Stracciatella
Packaged product Sweets and Desserts K-Classic
Feiner Rührkuchen Stracciatella contains 450 kcal per 100 g.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 6.6 g | 33% |
| Sodium L | 252 mg | 11% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 28 g | |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gabove the median for sweets and desserts (median 4.4 g)
- Fiber1.3 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars28 gbelow the median for sweets and desserts (median 31 g)
- Fat25 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat6.6 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium252 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Zucker, Weizenmehl, Eier, Rapsöl, Feuchthaltemittel: Glycerin; ganz gehärtetes Palmfett, Glukose-Fruktose-Sirup, Weizenstärke, Kakaomasse, fettarmes Kakaopulver (1%), Salz, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Sorbitantristearat, Lecithine (Soja); Backtriebmittel: Diphosphate, Natriumcarbonate. Mit Eiern aus Bodenhaltung. Produkt kann Spuren von Schalenfrüchten und Milchprodukten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggRapeseed (canola) oilSalt
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|---|---|---|---|---|
| Chocoso Mini Bimbi | 450 | 5 g | 55 g | 20 g |
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| Bûche pâtissière Labeyrie | 450 | 7.8 g | 45 g | 26 g |
| Linzerschnitte Billa | 450 | 7.3 g | 49 g | 24 g |
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| Cupcakes typ vanille Meine Kuchenwelt | 450 | 4.7 g | 54.7 g | 24.1 g |
| Le Moelleux fromage blanc Ker Cadélac | 450 | 5.2 g | 47.4 g | 26.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4101540705472. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.