Feiner Liptauer - Scharf
Packaged product Fats and Oils Wojnar’s
Feiner Liptauer - Scharf contains 205 kcal per 100 g.
Roughly 74% of its calories come from fat, with 16% from protein and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fats and oils on FoodFactly, where the median is 143 kcal per 100 g across 11 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 10 g | 50% |
| Sodium | not reported | |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3.6 g | |
| Added sugars L | 0.78 g | 2% |
| Protein L | 8.4 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 9%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat17 gin the top quarter of fats and oils (median 10.1 g)
- Saturated fat10 gin the top quarter of fats and oils (median 7 g)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wojnar’s
- Barcode
- 9011600003187
- Quantity
- 150g
- Category
- Quark with 50% fat in dry mass
- Packaging
- Plastic,pot,en:pp-polypropylene
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
70 % TOPFEN 50 % F.i.T. (Deutschland: SPEISEQUARK), Gemüseerzeugnis (Gurken, Zwiebeln, Paprika, Zucker, Weingeistessig, Konservierungsstoff: Natriumbenzoat, Süßungsmittel: Saccharin),4 % BUTTER, 4 % BRIMSEN (Deutschland: SCHAFFRISCHKÄSE), Maisstärke, Tomatenmark, Knoblauchpaste (Knoblauch, Speisesalz, Sauerungsmittel: Citronensäure), Gewürze, SENFKORN, Speisesaz modifizierte Stärke, Weingeistessig, Verdickungsmittel Agar-Agar, Guarkernmehl, Johannisbrotkernmehl, Xanthan Tarakernmehl, Säuerungsmittel: Milchsäure, Essigsäure, Säureregulatoren: Natriumcarbonate, Natriumacetate Konservierungsstoff: Kaliumsorbat, Farbstoff: Paprikaextrakt, Rapsöl, Aroma, Gewürzextrakte, Maltodextrin, Aromaextrakte.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterTomatoGarlicVinegarRapeseed (canola) oilOnionSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rahmquark M Classic | 194 | 6 g | 5 g | 16.7 g |
| Rahm Quark Milfina | 187 | 8.8 g | 3.5 g | 15.5 g |
| Séré de crème Hirz | 183 | 7.6 g | 3.3 g | 15.6 g |
| Bio Topfen Berchtesgadener Land | 178 | 8.4 g | 3.6 g | 14.3 g |
| Bärlauch Quark Milram | 143 | 8.7 g | 3.9 g | 10.1 g |
| Quark Mit Joghurt, Vanille Weihenstephan | 140 | 5.6 g | 14.4 g | 6.3 g |
| Quark Gutes Land | 139 | 9.3 g | 3.5 g | 9.8 g |
| Sahnequark Luxlait | 130 | 8.7 g | 3.2 g | 9.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9011600003187. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.