Farine de blé Pâtissière
Packaged product Grains and Pasta Blédor
Farine de blé Pâtissière contains 346 kcal per 100 g. A serving, 100 g (100 g) provides about 346 kcal.
Roughly 85% of its calories come from carbohydrates, with 12% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (344 kcal per 100 g).
100 g provides 60% of the Daily Value for zinc, 39% of the Daily Value for iron and 38% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 3 mg | 0.1% |
| Total carbohydrates L | 73.2 g | 27% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 0.3 g | |
| Protein L | 10.6 g | 21% |
| Folate (B9) L | 150 µg | 38% |
| Vitamin B12 L | 0.001 µg | 0% |
| Iron L | 7 mg | 39% |
| Zinc L | 6.7 mg | 60% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 85%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.6 gbelow the median for grains and pasta (median 11 g)
- Fiber2.9 gbelow the median for grains and pasta (median 3.4 g)
- Sugars0.3 gin the lowest quarter of grains and pasta (median 1.2 g)
- Fat1.2 gbelow the median for grains and pasta (median 1.3 g)
- Saturated fat0.3 gabove the median for grains and pasta (median 0.26 g)
- Sodium3 mgbelow the median for grains and pasta (median 3.9 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Blédor
- Barcode
- 6091114002015
- Quantity
- 1kg
- Label serving
- 100 g
- Category
- Wheat flours
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, fumarate ferreux, oxyde de zinc, acide folique (vitamine B9), cyanocobalamine (vitamine B12).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farine pour pain de campagne Auchan | 346 | 12 g | 67 g | 2 g |
| Farina di grano tenero tipo 0 ideale per pizze Ca' Bianca | 346 | 11 g | 72.2 g | 1 g |
| Strong white flour Carr’s | 346 | 13.5 g | 70.7 g | 0.6 g |
| Wholemeal Bread Flour Asda | 346 | 16 g | 60 g | 2.6 g |
| Vetemjöl special Matriket | 346 | 11 g | 70 g | 1.5 g |
| maka luksusowa kuchnia lidla typ 550 Kuchnia Lidla | 346 | 11 g | 71 g | 1.6 g |
| Mąka pszenna tortowa PZZ Kraków | 346 | 11.3 g | 72.5 g | 0.9 g |
| Farine de blé aragonesa | 346 | 10.3 g | 73 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6091114002015. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.