Fajitas original (original doux)
Packaged product Meals and Dishes Old El Paso
Fajitas original (original doux) contains 227 kcal per 100 g. A serving, 100 g (100 g) provides about 227 kcal.
Roughly 74% of its calories come from carbohydrates, with 14% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 3.6 g | 5% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 844 mg | 37% |
| Total carbohydrates L | 41.1 g | 15% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 6 g | |
| Added sugars L | 3.1 g | 6% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 74%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber1.7 gbelow the median for meals and dishes (median 1.8 g)
- Sugars6 gin the top quarter of meals and dishes (median 2.6 g)
- Fat3.6 gin the lowest quarter of meals and dishes (median 8.3 g)
- Saturated fat0.8 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium844 mgin the top quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Old El Paso
- Barcode
- 8410076474056
- Quantity
- 500g
- Label serving
- 100 g
- Category
- Plat-mexicain
- Packaging
- fr:boite-carton
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
extra soft wheat tortillas (65%): wheat flour, water, stabilizer: glycerol, sunflower oil, emulsifier: mono - and diglycerides of fatty acids, dextrose, raising agents: sodium acid carbonate, diphosphates, salt, packaged in a protective atmosphere, topping sauce (29%): tomatoes (64%), onions (17%), green peppers (11%), tomato paste, salt, vinegar, sugar, concentrated lemon juice, chilli pepper (0.4%), garlic powder, natural flavour, acidity regulator: citric acid, firmer: calcium chloride, modified corn starch, spices (6%) sugar, dehydrated vegetables (onion, garlic), salt, hydrolyzed soy protein, spices (6%) (black pepper, cayenne pepper, ginger), smoke flavour, acidity regulator: citric acid, flavourings, yeast extract, colour: regular caramel, allergens: see ingredients in bold, contains 8 servings, general mills made for general mills international sarl, switzerland, distributed by general mills france-150 rue gallieni - 92100 boulogne-billancourt 500 ge
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSaltOnionTomatoVinegarSugarGarlicYeast
Source of the nutrition information
- Open Food Facts, record 8410076474056. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.