How many calories are in Fagioli borlotti?

100 g of Fagioli borlotti has 312 kcal.

Is Fagioli borlotti high in protein?

Fagioli borlotti contains 23 g of protein per 100 g (46% of the 50 g Daily Value). About 33% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 7.2 g).

How many carbs are in Fagioli borlotti?

Fagioli borlotti has 44.8 g of total carbohydrates per 100 g, including 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fagioli borlotti?

Fagioli borlotti contains 1.2 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated October 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fagioli borlotti

Packaged product Beans and Legumes MD

Fagioli borlotti contains 312 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 33% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 121 kcal per 100 g across 155 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

312kcal per 100 g

23 gprotein

44.8 gcarbohydrates

1.2 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	312 kcal
Total fat L	1.2 g	2%
Saturated fat L	0.3 g	2%
Sodium	not reported
Total carbohydrates L	44.8 g	16%
Dietary fiber	not reported
Total sugars L	2.4 g
Protein L	23 g	46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 33%
Carbohydrates 64%
Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein23 gin the top quarter of beans and legumes (median 7.2 g)
Sugars2.4 gabove the median for beans and legumes (median 1.7 g)
Fat1.2 gabove the median for beans and legumes (median 1 g)
Saturated fat0.3 gabove the median for beans and legumes (median 0.15 g)
Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: MD
Barcode: 8019730036243
Category: Common beans

Ingredients

Ingredients not reported.

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Danske økologiske fuegobønner Dava	313	27 g	42 g	1.9 g
Légumor - Haricots noirs coco Haudecoeur	311	22.5 g	44.3 g	1.3 g
grah Trešnjevac campolargo	314	25 g	43.2 g	0.9 g
Fagioli Corona secchi Unes	310	23 g	45 g	0.9 g
Schwarze Bohnen Cacarola	315	24.1 g	43.6 g	1.5 g
Fagioli Stregoni Piemontesi Conad	315	21.9 g	50.7 g	0.9 g
Porotos negros Elio	308	23.3 g	50 g	1.7 g
Fagioli cannellini piemontesi Del Colle	318	23.6 g	43.4 g	1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8019730036243. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.