Extreme sour chewy candy
Packaged product Sweets and Desserts
Extreme sour chewy candy contains 383 kcal per 100 g. A serving, 8 pieces, 15 g (15 g) provides about 57 kcal.
Roughly 93% of its calories come from carbohydrates, with 7% from fat and 0% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 3.2 g | 4% |
| Saturated fat L | 3.2 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 89.4 g | 33% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 70.2 g | |
| Added sugars L | 70.2 g | 140% |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.5 mg | 8% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 93%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars70.2 gin the top quarter of sweets and desserts (median 54 g)
- Fat3.2 gabove the median for sweets and desserts (median 2 g)
- Saturated fat3.2 gabove the median for sweets and desserts (median 2.3 g)
- Sodium32 mgbelow the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 400 kcal | 383 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 86.7 g | 89.4 g |
| Fat | 3.3 g | 3.2 g |
| Fiber | n/a | 0 g |
| Sugars | 73.3 g | 70.2 g |
| Sodium | 67 mg | 32 mg |
Product details
- Barcode
- 0079200524456
- Label serving
- 8 PIECES (15 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dextrose, corn syrup, malic acid, hydrogenated coconut oil, maltodextrin, and less than 2% of calcium stearate, egg albumen, natural flavors, mono - and diglycerides, carnauba wax, blue 1 lake, blue 2 lake, red 40 lake, yellow 5 lake, yellow 6 lake
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilEgg
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2114616. License: CC0 1.0 (U.S. public domain). Source record dated June 15, 2020. Imported November 6, 2026.
- Open Food Facts, record 0079200524456. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.