Erwtensoep
Packaged product Soups and Sauces Albert Heijn
Erwtensoep contains 77 kcal per 100 g. A serving, 285 g (285 g) provides about 219 kcal.
Roughly 42% of its calories come from fat, with 34% from carbohydrates and 24% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 216 mg | 9% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 34%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gabove the median for soups and sauces (median 2.4 g)
- Fiber2.3 gin the top quarter of soups and sauces (median 1 g)
- Sugars1.1 gbelow the median for soups and sauces (median 1.7 g)
- Fat3.4 gabove the median for soups and sauces (median 1.8 g)
- Saturated fat1 gabove the median for soups and sauces (median 0.41 g)
- Sodium216 mgin the lowest quarter of soups and sauces (median 314 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Albert Heijn
- Barcode
- 8718906536272
- Quantity
- 570 ml
- Label serving
- 285 g
- Category
- Soups
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Groente (44% spliterwt, 7,3% doperwt, 4,2% wortel, 4,1% prei, 3,6% ui, 2,6% knolselderij), water, 5,6% varkensvleesᵃ, aardappel, 2,3% varkensvlees, kruiden (selderij, laurier), erwtenmeel, maïszetmeel, raapolie, gistextract, varkenscollageenᵃ, varkenseiwit, zout, zeezout, conserveermiddel (natriumnitriet [E250]), extract (specerijen, rozemarijn), natuurlijk aroma, zuurteregelaar (citroenzuur [E330], glucono-delta-lacton [E575]), rook, antioxidant (natriumascorbaat [E301]), maltodextrine, stabilisator (difosfaten [E450]), verdikkingsmiddel (cellulosegom [E466]), knolselderijpoeder, rookaroma. Waarvan toegevoegde suikers 0.00g per 100 milliliter en waarvan toegevoegd zout 0.45g per 100 milliliter
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoRapeseed (canola) oilYeastSaltOnion
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|---|---|---|---|---|
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| Erbseneintopf mit Rauchwurst MICO GmbH | 77 | 5.1 g | 8.8 g | 2.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718906536272. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.