Erter Tørrede 410g Eldorado
Packaged product Vegetables Eldorado
Erter Tørrede 410g Eldorado contains 107 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 28% from protein and 5% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 35 kcal per 100 g across 2,463 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 16.2 g | 6% |
| Dietary fiber L | 5.1 g | 18% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 67%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gin the top quarter of vegetables (median 1.3 g)
- Fiber5.1 gin the top quarter of vegetables (median 1.7 g)
- Sugars1.5 gbelow the median for vegetables (median 1.7 g)
- Fat0.5 gabove the median for vegetables (median 0 g)
- Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
- Sodium360 mgin the top quarter of vegetables (median 242 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Monounsaturated fat L | 0 g |
|---|
Sugars and starch (1)
| Starch L | 14.7 g |
|---|
Product details
- Brand
- Eldorado
- Barcode
- 7311041002353
- Quantity
- 410 g
- Category
- Canned vegetables
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Tørkede erter 67 %, vann, salt, sukker.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Bønnemiks vilje | 107 | 6.6 g | 15 g | 1 g |
| Sweetcorn King's Crown | 107 | 2.8 g | 19 g | 1.5 g |
| Whole Baby Corn GREAT VALUE | 107 | 3.6 g | 21.4 g | 1.8 g |
| Fagioli bianchi di Spagna Ecor | 107 | 7.4 g | 14 g | 0.6 g |
| Sweet corn Καλαμπόκι | 107 | 2.8 g | 19 g | 1.5 g |
| Pisto natural La Gergaleña | 107 | 1 g | 7.2 g | 8 g |
| Sweet Corn Gustona | 107 | 3.3 g | 19 g | 1.5 g |
| All Natural Sweet Corn Kitni | 107 | 3.6 g | 21.4 g | 0.89 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Erter Tørrede 410g Eldorado?
100 g of Erter Tørrede 410g Eldorado has 107 kcal.
How much protein is in Erter Tørrede 410g Eldorado?
Erter Tørrede 410g Eldorado contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 1.3 g).
How many carbs are in Erter Tørrede 410g Eldorado?
Erter Tørrede 410g Eldorado has 16.2 g of total carbohydrates per 100 g, including 5.1 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Erter Tørrede 410g Eldorado?
Erter Tørrede 410g Eldorado contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Erter Tørrede 410g Eldorado?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7311041002353. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.