Ekologisk bredbart
Packaged product Beverages Naturli'
Ekologisk bredbart contains 666 kcal per 100 g.
Roughly 99% of its calories come from fat, with 0.3% from protein and 0.3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
100 g provides 135% of the Daily Value for Vitamin E, 100% of the Daily Value for Vitamin A and 100% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 666 kcal | |
| Total fat L | 75 g | 96% |
| Saturated fat L | 25 g | 125% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0.15 g | 0.5% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 900 µg | 100% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 20 µg | 100% |
| Vitamin E L | 20.3 mg | 135% |
| Thiamin (B1) L | 0.003 mg | 0.2% |
| Riboflavin (B2) L | 0.011 mg | 0.8% |
| Niacin (B3) L | 0.053 mg | 0.3% |
| Pantothenic acid (B5) L | 0.005 mg | 0.1% |
| Vitamin B6 L | 0.002 mg | 0.1% |
| Folate (B9) L | 0.74 µg | 0.2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 5.8 mg | 0.4% |
| Iron L | 0.078 mg | 0.4% |
| Magnesium L | 4.4 mg | 1% |
| Phosphorus L | 7.3 mg | 0.6% |
| Potassium L | 10.4 mg | 0.2% |
| Zinc L | 0.064 mg | 0.6% |
| Copper L | 0.024 mg | 3% |
| Manganese L | 0.031 mg | 1% |
| Selenium L | 5.3 µg | 10% |
| Iodine L | 19.4 µg | 13% |
| Chloride L | 549 mg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.3%
- Carbohydrates 0.3%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.5 gbelow the median for beverages (median 0.7 g)
- Fiber0.15 gabove the median for beverages (median 0.05 g)
- Sugars0.5 gin the lowest quarter of beverages (median 4.9 g)
- Fat75 gin the top quarter of beverages (median 0.2 g)
- Saturated fat25 gin the top quarter of beverages (median 0.1 g)
- Sodium360 mgin the top quarter of beverages (median 33.8 mg)
- Protein per 100 kcal0.075 gprotein density, useful for comparing foods with different calorie levels
- Water22.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 36 g |
|---|---|
| Polyunsaturated fat L | 12 g |
Sugars and starch (1)
| Starch L | 0.015 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 3.2 g |
| Linoleic acid (omega-6, 18:2) L | 12.6 g |
Carotenoids (1)
| Beta-carotene L | 29.1 µg |
|---|
Other components (2)
| Water L | 22.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Naturli'
- Barcode
- 5701977550974
- Quantity
- 450 g
- Category
- Bredbara pålägg
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ekologisk rapsolja 39%, vatten, ekologisk sheaolja 22%, ekologisk kokosolja 13%, ekologisk _mandelpasta_ 2%, salt, ekologisk morotsjuice, emulgeringsmedel (ekologisk lecitin), ekologisk citronjuice, naturlig solrosoljearom, vitamin A & D (vegetabilisk)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilCoconut oilAlmondSalt
Source of the nutrition information
- Open Food Facts, record 5701977550974. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.