How many calories are in Eggplant Melange?

100 g of Eggplant Melange has 52 kcal. Serving, 113 g (113 g): about 59 kcal.

How much protein is in Eggplant Melange?

Eggplant Melange contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 2.7 g in serving, 113 g (113 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Eggplant Melange?

Eggplant Melange has 6.3 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eggplant Melange?

Eggplant Melange contains 2 g of fat per 100 g, of which 0.78 g is saturated (4% of the Daily Value).

How much sodium is in Eggplant Melange?

100 g contains 0.16 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Eggplant Melange

Packaged product Dairy and Eggs Season's Choice

Eggplant Melange contains 52 kcal per 100 g. A serving, 113 g (113 g) provides about 59 kcal.

Roughly 48% of its calories come from carbohydrates, with 34% from fat and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

52kcal per 100 g

2.4 gprotein

6.3 gcarbohydrates

2 gfat

59kcal in serving, 113 g (113 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	52 kcal
Total fat L	2 g	3%
Saturated fat L	0.78 g	4%
Trans fat L	0 g
Cholesterol L	3.5 mg	1%
Sodium L	0.16 mg	0%
Total carbohydrates L	6.3 g	2%
Dietary fiber L	1.6 g	6%
Total sugars L	4.7 g
Protein L	2.4 g	5%
Vitamin A L	0 µg	0%
Vitamin C L	0.009 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Niacin (B3) L	0 mg	0%
Pantothenic acid (B5) L	0 mg	0%
Vitamin B6 L	0 mg	0%
Folate (B9) L	0 µg	0%
Vitamin B12 L	0 µg	0%
Calcium L	0.031 mg	0%
Iron L	0.001 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%
Iodine L	0 µg	0%
Fluoride L	0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 48%
Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.4 gin the lowest quarter of dairy and eggs (median 8 g)
Fiber1.6 gabove the median for dairy and eggs (median 0.7 g)
Sugars4.7 gabove the median for dairy and eggs (median 4 g)
Fat2 gin the lowest quarter of dairy and eggs (median 10 g)
Saturated fat0.78 gin the lowest quarter of dairy and eggs (median 4.2 g)
Sodium0.16 mgin the lowest quarter of dairy and eggs (median 218 mg)
Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)

Monounsaturated fat L	0 g
Polyunsaturated fat L	0 g
Omega-3 fatty acids L	0 g

Other components (2)

Alcohol L	0 g
Caffeine L	0 mg

Product details

Brand: Season's Choice
Barcode: 0041498220921
Quantity: 113 g
Label serving: 113 g
Category: Dairy and Eggs
Nutri-Score: A as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GRILLED VEGETABLES (ZUCCHINI, EGGPLANTS, YELLOW PEPPERS), TOMATO PULP, MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, MICROBIAL RENNET), ONION, EXTRA VIRGIN OLIVE OIL, SUGAR, BASIL, SALT, GARLIC, CHILI PEPPER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Onion Olive oil Sugar Salt Garlic Milk

Similar products

Food	Calories	Protein	Carbs	Fat
2% milk Beatrice	52	3.6 g	4.8 g	2 g
2% Milk Partly-Skimmed Organic Meadow	52	3.2 g	5.2 g	2 g
Milk, 2% Partly Skimmed Neilson	52	3.6 g	4.8 g	2 g
2% Milk Dairyland	52	3.6 g	4.8 g	2 g
2% Buttermilk Hewitts	52	3.6 g	5.2 g	2 g
2% Milk Meadow fresh	52	3.6 g	4.8 g	2 g
2% Partly Skimmed Milk Saputo	52	3.6 g	4.8 g	2 g
partly skimmed milk 2% Natrel	52	3.6 g	5.2 g	2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0041498220921. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.