How many calories are in EcoPeanutButter?

100 g of EcoPeanutButter has 601 kcal.

Is EcoPeanutButter high in protein?

EcoPeanutButter contains 26.9 g of protein per 100 g (54% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 25 g).

How many carbs are in EcoPeanutButter?

EcoPeanutButter has 11.9 g of total carbohydrates per 100 g, including 8.3 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in EcoPeanutButter?

EcoPeanutButter contains 47.7 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

What vitamins and minerals does EcoPeanutButter contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,530,000% DV), Niacin (B3) (66% DV), manganese (60% DV), selenium (54% DV) and copper (51% DV). The full list is in the vitamins and minerals table above.

How much sodium is in EcoPeanutButter?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

EcoPeanutButter

Packaged product Dairy and Eggs Healthy Co

EcoPeanutButter contains 601 kcal per 100 g.

Roughly 73% of its calories come from fat, with 18% from protein and 8% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (608 kcal per 100 g).

100 g provides 1,530,000% of the Daily Value for iodine, 66% of the Daily Value for Niacin (B3) and 60% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

601kcal per 100 g

26.9 gprotein

11.9 gcarbohydrates

47.7 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	601 kcal
Total fat L	47.7 g	61%
Saturated fat L	9 g	45%
Cholesterol L	0 mg	0%
Sodium L	280 mg	12%
Total carbohydrates L	11.9 g	4%
Dietary fiber L	8.3 g	30%
Total sugars L	4.7 g
Added sugars L	0 g	0%
Protein L	26.9 g	54%
Vitamin A L	0 µg	0%
Vitamin C L	0.25 mg	0.3%
Vitamin D L	0 µg	0%
Vitamin E L	2.4 mg	16%
Thiamin (B1) L	0.43 mg	36%
Riboflavin (B2) L	0.024 mg	2%
Niacin (B3) L	10.5 mg	66%
Pantothenic acid (B5) L	1.7 mg	35%
Vitamin B6 L	0.4 mg	23%
Folate (B9) L	88.7 µg	22%
Vitamin B12 L	0 µg	0%
Calcium L	56.7 mg	4%
Iron L	1.6 mg	9%
Magnesium L	189 mg	45%
Phosphorus L	397 mg	32%
Potassium L	695 mg	15%
Zinc L	3 mg	27%
Copper L	0.46 mg	51%
Manganese L	1.4 mg	60%
Selenium L	29.8 µg	54%
Iodine L	2,295,000 µg	1,530,000%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 8%
Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein26.9 gin the top quarter of dairy and eggs (median 25 g)
Fiber8.3 gin the top quarter of dairy and eggs (median 6.8 g)
Sugars4.7 gin the lowest quarter of dairy and eggs (median 6.6 g)
Fat47.7 gbelow the median for dairy and eggs (median 49 g)
Saturated fat9 gabove the median for dairy and eggs (median 8.8 g)
Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Water2.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	5 g

Carotenoids (1)

Beta-carotene L	2.5 µg

Other components (2)

Water L	2.2 g
Alcohol L	0 g

Product details

Brand: Healthy Co
Barcode: 7350021421852
Quantity: 350 g
Category: Creamy peanut butters
Packaging: Plastic
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic peanuts 99.3%, salt 0.7%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Peanut Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7350021421852. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.