Easter bunny headquarters, made with real chocolate
Packaged product Sweets and Desserts
Easter bunny headquarters, made with real chocolate contains 364 kcal per 100 g. A serving, 1 pouch, 11 g (11 g) provides about 40 kcal.
Roughly 78% of its calories come from carbohydrates, with 22% from fat and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 9.1 g | 12% |
| Saturated fat L | 9.1 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 72.7 g | 26% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 54.6 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 78%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.9 g)
- Sugars54.6 gin the top quarter of sweets and desserts (median 47.8 g)
- Fat9.1 gin the lowest quarter of sweets and desserts (median 31 g)
- Saturated fat9.1 gin the lowest quarter of sweets and desserts (median 17.5 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 78 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 364 kcal | 364 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 72.7 g | 72.7 g |
| Fat | 9.1 g | 9.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 54.6 g | 54.6 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 0075186153369
- Label serving
- 1 POUCH (11 g)
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate (sugar, cocoa butter, milk, chocolate liquor, soy lecithin, an emulsifier, artificial flavoring, and salt), corn syrup, sugar, gelatin, hydrogenated palm kernel oil, whey (milk), invertase, cocoa processed with alkali, natural and artificial flavors, soy lecithin (emulsifier).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterMilkSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soucoup's acid Auchan | 364 | 0.5 g | 87 g | 0.5 g |
| Candy Essential Everyday | 364 | 0 g | 69.7 g | 7.6 g |
| Nutri balls La Vie Claire | 364 | 6.6 g | 51 g | 13 g |
| Praline Chocolate Milka | 364 | 4.3 g | 34 g | 23 g |
| Zachary, Real Chocolate Zachary Confections Inc | 364 | 0 g | 72.7 g | 9.1 g |
| Vukoo, chocolate bar, organic dark chocolate, almonds & organic coconut Vukoo | 365 | 22.4 g | 44.7 g | 10.6 g |
| Praline Chocolate Milka | 366 | 4.3 g | 34.3 g | 22.4 g |
| fruit and nut Dairyfine | 362 | 5.9 g | 68.9 g | 19.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2098294. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0075186153369. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.