Duru- Cícer 400g

Packaged product Beans and Legumes Duru

Duru- Cícer 400g contains 107 kcal per 100 g.

Roughly 52% of its calories come from carbohydrates, with 40% from protein and 8% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 89 kcal per 100 g across 296 products.

100 g provides 44% of the Daily Value for selenium, 30% of the Daily Value for manganese and 24% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Duru- Cícer 400g by Duru, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
7.8 gprotein
10.3 gcarbohydrates
0.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0.7 g 0.9%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 400 mg 17%
Total carbohydrates L 10.3 g 4%
Dietary fiber L 11.4 g 41%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 7.8 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0.1 mg0.1%
Vitamin D L 0 µg0%
Vitamin E L 0.3 mg2%
Thiamin (B1) L 0.031 mg3%
Riboflavin (B2) L 0.016 mg1%
Niacin (B3) L 0.14 mg0.9%
Pantothenic acid (B5) L 0.31 mg6%
Vitamin B6 L 0.3 mg18%
Folate (B9) L 37.7 µg9%
Vitamin B12 L 0 µg0%
Calcium L 42.6 mg3%
Iron L 1.2 mg7%
Magnesium L 28.4 mg7%
Phosphorus L 85.2 mg7%
Potassium L 139 mg3%
Zinc L 0.96 mg9%
Copper L 0.22 mg24%
Manganese L 0.69 mg30%
Selenium L 24.1 µg44%
Iodine L 12.6 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 52%Fat: 8%107kcal / 100 g
  • Protein 40%
  • Carbohydrates 52%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium44%Manganese30%Copper24%Vitamin B618%Folate (B9)9%Zinc9%Iodine8%Phosphorus7%Magnesium7%Iron7%

Nutritional insights

  • Protein7.8 gin the top quarter of beans and legumes (median 5.6 g)
  • Fiber11.4 gin the top quarter of beans and legumes (median 4.9 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 0.7 g)
  • Fat0.7 gabove the median for beans and legumes (median 0.6 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.1 g)
  • Sodium400 mgin the top quarter of beans and legumes (median 232 mg)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
  • Water74.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L11.8 g
Carotenoids (1)
Beta-carotene L11.9 µg
Other components (2)
Water L74.8 g
Alcohol L0 g

Product details

Brand
Duru
Barcode
8691440307433
Quantity
400 g
Category
Canned legumes
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chickpeas, water, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChickpeasSalt

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FoodCaloriesProteinCarbsFat
Pois chiches Marque Repère 107 6 g 11 g 3 g
Legumix Montello 107 8.1 g 15 g 0.4 g
Mix di legumi Eurospin 107 8.1 g 15 g 0.4 g
Mélange Haricots secs et pois chiches Carrefour 108 7 g 14 g 0.9 g
White Beans Delhaize 108 6.3 g 17 g 0 g
Butter beans in water Sainsbury's 108 6.9 g 14.8 g 0.7 g
Azuki ECO Ametller Origen 106 6.3 g 20 g 0.5 g
Fagioli borlotti Conserve Italia 106 7.8 g 14.5 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8691440307433. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Duru- Cícer 400g?

100 g of Duru- Cícer 400g has 107 kcal.

How much protein is in Duru- Cícer 400g?

Duru- Cícer 400g contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value). About 40% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 5.6 g).

How many carbs are in Duru- Cícer 400g?

Duru- Cícer 400g has 10.3 g of total carbohydrates per 100 g, including 11.4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Duru- Cícer 400g?

Duru- Cícer 400g contains 0.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Duru- Cícer 400g contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (44% DV), manganese (30% DV), copper (24% DV) and Vitamin B6 (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Duru- Cícer 400g?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.