Duroc Salami
Packaged product Meat Adria D'Oro
Duroc Salami contains 403 kcal per 100 g.
Roughly 74% of its calories come from fat, with 26% from protein and 0.5% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (370 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 403 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 1,440 mg | 63% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 11.5 g | 23% |
| Protein L | 26 g | 52% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 0.5%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26 gin the top quarter of meat (median 24 g)
- Fat33 gabove the median for meat (median 30 g)
- Saturated fat14 gin the top quarter of meat (median 12 g)
- Sodium1,440 mgbelow the median for meat (median 1,560 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Adria D'Oro
- Barcode
- 3850133807734
- Quantity
- 80g
- Category
- Salami
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schweinefleisch, Salzz, Dextrose, Gewürze, Aroma, Zucker, Antioxidationsmittel: Natriumascorbat, Konservierungsstoffe: Kaliumnitrat, Natriumnitrit, Starterkulturen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Napoli Piccante Cucina | 403 | 28 g | 0.7 g | 32 g |
| Toten Kjøtt Totenpølse 100g SPESIALGROSSISTEN AS | 403 | 23.5 g | 3.2 g | 33.3 g |
| Bio Salami mit Kräutern Migros | 403 | 30 g | 1 g | 31 g |
| Salame di cinghiale al pep nero Renzini | 403 | 24 g | 1.5 g | 32 g |
| Salame con formaggio composto dop Lidl | 403 | 24 g | 2.4 g | 33 g |
| Salame felino igp Eurospin | 403 | 30 g | 0.9 g | 31 g |
| Thüringer Salami Meininger Wurstspezialitäten | 403 | 21 g | 1 g | 35 g |
| Spianata piccante Viaggiator Goloso | 403 | 27 g | 4.1 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3850133807734. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.