Duck & Pancakes With A Hoisin Sauce

Packaged product Meals and Dishes Tesco

Duck & Pancakes With A Hoisin Sauce contains 251 kcal per 100 g.

Roughly 44% of its calories come from fat, with 31% from carbohydrates and 26% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 207 kcal per 100 g across 72 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

251kcal per 100 g
16 gprotein
19 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 12 g 15%
Saturated fat L 3 g 15%
Sodium L 205 mg 9%
Total carbohydrates L 19 g 7%
Dietary fiber L 1.2 g 4%
Total sugars L 6.9 g
Added sugars L 2.4 g 5%
Protein L 16 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 31%Fat: 44%251kcal / 100 g
  • Protein 26%
  • Carbohydrates 31%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gin the top quarter of meals and dishes (median 5.9 g)
  • Fiber1.2 gbelow the median for meals and dishes (median 2 g)
  • Sugars6.9 gin the top quarter of meals and dishes (median 2.5 g)
  • Fat12 gin the top quarter of meals and dishes (median 5.5 g)
  • Saturated fat3 gabove the median for meals and dishes (median 1.9 g)
  • Sodium205 mgin the lowest quarter of meals and dishes (median 557 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5059512724732
Category
Meal kits
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Duck (69%), Pancakes [Wheat Flour, Water, Rapeseed Oil, Potato Starch, Salt], Cherry Hoisin Sauce [Water, Sugar, Rice Vinegar, Cane Molasses, Sour Cherry, Cornflour, Soya Bean, Concentrated Cherry Juice, Concentrated Plum Juice, Salt, Garlic Purée, Caramelised Sugar Syrup, Ginger Purée, Fennel Seed, Star Anise, Cinnamon, Yeast Extract, Clovel, Sugar, Dried Garlic, Salt, Fennel, Cinnamon, Ginger, Black Pepper, Dried Onion, Yeast Extract, Star Anise, White Pepper, Clove, Chilli, Flavouring, Colour (Paprika Extract). Wheat Flour contains: Wheat Flour, Calcium Carbonate. Iron, Niacin, Thiamin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltGarlicOnionYeastVinegarCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Duck & Pancakes With A Hoisin Sauce?

100 g of Duck & Pancakes With A Hoisin Sauce has 251 kcal.

Is Duck & Pancakes With A Hoisin Sauce high in protein?

Duck & Pancakes With A Hoisin Sauce contains 16 g of protein per 100 g (32% of the 50 g Daily Value). About 26% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 5.9 g).

How many carbs are in Duck & Pancakes With A Hoisin Sauce?

Duck & Pancakes With A Hoisin Sauce has 19 g of total carbohydrates per 100 g, including 1.2 g of fiber and 6.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Duck & Pancakes With A Hoisin Sauce?

Duck & Pancakes With A Hoisin Sauce contains 12 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Duck & Pancakes With A Hoisin Sauce?

100 g contains 205 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059512724732. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.