Dubai Style Praline
Packaged product Sweets and Desserts Deluxe
Dubai Style Praline contains 582 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 582 kcal.
Roughly 62% of its calories come from fat, with 31% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 582 kcal | |
| Total fat L | 40.1 g | 51% |
| Saturated fat L | 18.6 g | 93% |
| Sodium L | 98 mg | 4% |
| Total carbohydrates L | 44.6 g | 16% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 38.1 g | |
| Added sugars L | 53.7 g | 107% |
| Protein L | 9.6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 31%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.6 gabove the median for sweets and desserts (median 5.9 g)
- Fiber2.3 gabove the median for sweets and desserts (median 2 g)
- Sugars38.1 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat40.1 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat18.6 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium98 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 4335619266612
- Quantity
- 120g
- Label serving
- 1 portion (100 g)
- Category
- Chocolate Praliné
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Açúcar, 19% pistácios, leite em pó gordo, gordura de palma sustentável certificada, manteiga de cacau, pasta de cacau, farinha de trigo, leite em pó magro, lactose, manteiga concentrada, emulsionante: lecitinas (soja); extrato de baunilha, amido de trigo, sal, óleo de girassol, conservante: sorbato de potássio, Cacau: 32% mínimo. Pode conter vestígios de outros frutos de casca rija e sementes de sésamo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterWheat flourSaltSunflower oil
Source of the nutrition information
- Open Food Facts, record 4335619266612. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.