How many calories are in DUBAI Style CHOCOLATE?

100 g of DUBAI Style CHOCOLATE has 533 kcal. Serving, 30 g (30 g): about 160 kcal.

Is DUBAI Style CHOCOLATE high in protein?

DUBAI Style CHOCOLATE contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 30 g (30 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7 g).

How many carbs are in DUBAI Style CHOCOLATE?

DUBAI Style CHOCOLATE has 53.3 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in DUBAI Style CHOCOLATE?

DUBAI Style CHOCOLATE contains 36.7 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does DUBAI Style CHOCOLATE contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (18% DV), Riboflavin (B2) (16% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in DUBAI Style CHOCOLATE?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

DUBAI Style CHOCOLATE

Packaged product Sweets and Desserts ROLLING PIN

DUBAI Style CHOCOLATE contains 533 kcal per 100 g. A serving, 30 g (30 g) provides about 160 kcal.

Roughly 57% of its calories come from fat, with 37% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).

100 g provides 18% of the Daily Value for Vitamin B12, 16% of the Daily Value for Riboflavin (B2) and 11% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

533kcal per 100 g

10 gprotein

53.3 gcarbohydrates

36.7 gfat

160kcal in serving, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	533 kcal
Total fat L	36.7 g	47%
Saturated fat L	20 g	100%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	200 mg	9%
Total carbohydrates L	53.3 g	19%
Dietary fiber L	0 g	0%
Total sugars L	40 g
Added sugars L	40 g	80%
Protein L	10 g	20%
Vitamin A L	25.8 µg	3%
Vitamin C L	1.4 mg	2%
Vitamin D L	0 µg	0%
Vitamin E L	0.68 mg	5%
Thiamin (B1) L	0.087 mg	7%
Riboflavin (B2) L	0.2 mg	16%
Niacin (B3) L	0.16 mg	1%
Pantothenic acid (B5) L	0.33 mg	7%
Vitamin B6 L	0.11 mg	7%
Folate (B9) L	7.5 µg	2%
Vitamin B12 L	0.42 µg	18%
Calcium L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	19.6 mg	5%
Phosphorus L	136 mg	11%
Potassium L	0 mg	0%
Zinc L	0.64 mg	6%
Copper L	0.084 mg	9%
Manganese L	0.081 mg	4%
Selenium L	4.8 µg	9%
Iodine L	1.2 µg	0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 37%
Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10 gin the top quarter of sweets and desserts (median 7 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
Sugars40 gin the lowest quarter of sweets and desserts (median 50.9 g)
Fat36.7 gabove the median for sweets and desserts (median 33.3 g)
Sodium200 mgin the top quarter of sweets and desserts (median 84 mg)
Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Water0.53 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.078 g

Carotenoids (1)

Beta-carotene L	27.9 µg

Other components (2)

Water L	0.53 g
Alcohol L	0 g

Product details

Brand: ROLLING PIN
Barcode: 0642461215854
Quantity: 17.64 oz
Label serving: 30 g
Category: Milk chocolates
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, cocoa butter, whole milk powder, pistachios, vegetable fats, skim milk powder, kadayif (wheat flour, water, salt, vegetable oil), cocoa mass, soy lecithin, natural vanilla flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter Wheat flour Salt

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Dairy Milk Cadbury	533	7.3 g	57 g	30 g
Dark Chocolatey Bar Neugebauer	533	6.7 g	56.7 g	30 g
Alpine milk chocolate Milka	533	6.7 g	60 g	30 g
Chocolat au lait 41% Cacao Barry	533	10 g	50 g	36.7 g
Fruit & Nut Swiss Classic Lindt	533	6.7 g	56.7 g	30 g
Little Bar Cadbury Dairy Milk	533	7.3 g	57 g	30 g
Chocolat BELÖNING IKEA	533	6.7 g	60 g	30 g
Freddo Cadburys	533	7.2 g	55.6 g	30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0642461215854. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.