Dry roasted peanuts

Packaged product Beans and Legumes Planters

Dry roasted peanuts contains 571 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 160 kcal.

Roughly 69% of its calories come from fat, with 17% from protein and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

100 g provides 22% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dry roasted peanuts by Planters, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
25 gprotein
21.4 gcarbohydrates
46.4 gfat
160kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 46.4 g 59%
Saturated fat L 5.4 g 27%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 893 mg 39%
Total carbohydrates L 21.4 g 8%
Dietary fiber L 7.1 g 25%
Total sugars L 10.7 g
Added sugars L 7.1 g 14%
Protein L 25 g 50%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 3.9 mg22%
Potassium L 321 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 14%Fat: 69%571kcal / 100 g
  • Protein 17%
  • Carbohydrates 14%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron22%Potassium7%Vitamin D0%Calcium0%

Nutritional insights

  • Protein25 gin the top quarter of beans and legumes (median 6.5 g)
  • Fiber7.1 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars10.7 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat46.4 gin the top quarter of beans and legumes (median 2.3 g)
  • Saturated fat5.4 gin the top quarter of beans and legumes (median 0.4 g)
  • Sodium893 mgin the top quarter of beans and legumes (median 198 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L25 g
Polyunsaturated fat L14.3 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 571 kcal571 kcal
Protein 25 g25 g
Carbohydrates 21.4 g21.4 g
Fat 46.4 g46.4 g
Fiber 7.1 g7.1 g
Sugars 10.7 g10.7 g
Sodium 893 mg893 mg

Product details

Brand
Planters
Barcode
0029000028012
Label serving
1 portion (28 g)
Category
Beans and Legumes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peanuts, sugar, salt, peanut oil, honey, corn syrup, dried onion, spices, fructose, dried garlic, corn starch, natural flavor, natural smoke flavor, paprika extract (color), xanthan gum

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarSaltHoneyOnionGarlic

Similar products

FoodCaloriesProteinCarbsFat
Dry Roasted Peanuts Shoprite 571 25 g 21.4 g 50 g
Green Acres, Munch Rite, Peanuts, Hot & Spicy Golden Beach Inc. 571 25 g 17.9 g 50 g
Carolina Peanut Factory Sriracha Peanuts Carolina 571 25 g 17.9 g 50 g
Chesapeake Curls Royal Farms 571 3.6 g 53.6 g 35.7 g
Wing Flavored Peanuts Henrietta Said 571 25 g 17.9 g 50 g
Dry Roasted Peanuts - Lightly Salted Nice! 571 25 g 17.9 g 50 g
Hot Cheddah Peanuts Dee’s Nuts 571 21.4 g 17.9 g 50 g
Salted Caramel Peanuts Planters 571 21.4 g 32.1 g 42.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dry roasted peanuts?

100 g of Dry roasted peanuts has 571 kcal. Serving, 1 portion, 28 g (28 g): about 160 kcal.

Is Dry roasted peanuts high in protein?

Dry roasted peanuts contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7 g in serving, 1 portion, 28 g (28 g). About 17% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).

How many carbs are in Dry roasted peanuts?

Dry roasted peanuts has 21.4 g of total carbohydrates per 100 g, including 7.1 g of fiber and 10.7 g of sugars.

How much fat is in Dry roasted peanuts?

Dry roasted peanuts contains 46.4 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Dry roasted peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dry roasted peanuts?

100 g contains 893 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 12, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0029000028012. License: ODbL 1.0 (Open Food Facts). Source record dated June 12, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2562950. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.