Dried Fish

Packaged product Fish and Seafood MDホールディングス

Dried Fish contains 376 kcal per 100 g.

Roughly 51% of its calories come from protein, with 31% from carbohydrates and 17% from fat (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

100 g provides 100% of the Daily Value for calcium, 50% of the Daily Value for zinc and 47% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

376kcal per 100 g
48 gprotein
29.6 gcarbohydrates
7.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 376 kcal
Total fat L 7.3 g 9%
Saturated fat not reported
Sodium L 1,180 mg 51%
Total carbohydrates L 29.6 g 11%
Dietary fiber not reported
Total sugars not reported
Protein L 48 g 96%
Calcium L 1,300 mg100%
Iron L 8.4 mg47%
Magnesium L 160 mg38%
Potassium L 940 mg20%
Zinc L 5.5 mg50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 31%Fat: 17%376kcal / 100 g
  • Protein 51%
  • Carbohydrates 31%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium100%Zinc50%Iron47%Magnesium38%Potassium20%

Nutritional insights

  • Protein48 gin the top quarter of fish and seafood (median 17 g)
  • Fat7.3 gbelow the median for fish and seafood (median 7.4 g)
  • Sodium1,180 mgin the top quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MDホールディングス
Barcode
4977856214096
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4977856214096. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dried Fish?

100 g of Dried Fish has 376 kcal.

Is Dried Fish high in protein?

Dried Fish contains 48 g of protein per 100 g (96% of the 50 g Daily Value). About 51% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 17 g).

How many carbs are in Dried Fish?

Dried Fish has 29.6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried Fish?

Dried Fish contains 7.3 g of fat per 100 g.

What vitamins and minerals does Dried Fish contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (100% DV), zinc (50% DV), iron (47% DV), magnesium (38% DV) and potassium (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried Fish?

100 g contains 1,180 mg of sodium, 51% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.