How many calories are in Dried Cranberries?

100 g of Dried Cranberries has 339 kcal. Serving, 100 g (100 g): about 339 kcal.

How much protein is in Dried Cranberries?

Dried Cranberries contains 0.75 g of protein per 100 g (2% of the 50 g Daily Value), or 0.75 g in serving, 100 g (100 g). About 0.9% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.2 g).

How many carbs are in Dried Cranberries?

Dried Cranberries has 82.3 g of total carbohydrates per 100 g, including 5.3 g of fiber and 71.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried Cranberries?

Dried Cranberries contains 0.69 g of fat per 100 g, of which 0.059 g is saturated (0.3% of the Daily Value).

What vitamins and minerals does Dried Cranberries contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (13% DV) and Vitamin C (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried Cranberries?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 22, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Dried Cranberries

Packaged product Fruits Healthfull

Dried Cranberries contains 339 kcal per 100 g. A serving, 100 g (100 g) provides about 339 kcal.

Roughly 97% of its calories come from carbohydrates, with 2% from fat and 0.9% from protein (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (332 kcal per 100 g).

100 g provides 13% of the Daily Value for manganese and 12% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

339kcal per 100 g

0.75 gprotein

82.3 gcarbohydrates

0.69 gfat

339kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	339 kcal
Total fat L	0.69 g	0.9%
Saturated fat L	0.059 g	0.3%
Cholesterol L	0 mg	0%
Sodium L	8 mg	0.3%
Total carbohydrates L	82.3 g	30%
Dietary fiber L	5.3 g	19%
Total sugars L	71.4 g
Added sugars L	69.1 g	138%
Protein L	0.75 g	2%
Vitamin A L	0 µg	0%
Vitamin C L	11 mg	12%
Vitamin D L	0.001 µg	0%
Vitamin E L	1.2 mg	8%
Thiamin (B1) L	0.01 mg	0.8%
Riboflavin (B2) L	0.028 mg	2%
Niacin (B3) L	0.24 mg	2%
Pantothenic acid (B5) L	0.24 mg	5%
Vitamin B6 L	0.046 mg	3%
Folate (B9) L	0.8 µg	0.2%
Vitamin B12 L	0 µg	0%
Calcium L	11.4 mg	0.9%
Iron L	0.41 mg	2%
Magnesium L	6 mg	1%
Phosphorus L	10.8 mg	0.9%
Potassium L	88.6 mg	2%
Zinc L	0.094 mg	0.9%
Copper L	0.053 mg	6%
Manganese L	0.29 mg	13%
Selenium L	3.5 µg	6%
Iodine L	0.37 µg	0.2%
Chloride L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.9%
Carbohydrates 97%
Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.75 gin the top quarter of fruits (median 0.2 g)
Fiber5.3 gabove the median for fruits (median 5.1 g)
Sugars71.4 gabove the median for fruits (median 68 g)
Fat0.69 gbelow the median for fruits (median 0.7 g)
Saturated fat0.059 gbelow the median for fruits (median 0.1 g)
Sodium8 mgabove the median for fruits (median 4 mg)
Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels
Water69.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0.14 g
Polyunsaturated fat L	0.3 g

Sugars and starch (1)

Starch L	0 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0 g
ALA (omega-3, 18:3 n-3) L	0 g
Linoleic acid (omega-6, 18:2) L	0.25 g

Carotenoids (1)

Beta-carotene L	28.9 µg

Other components (2)

Water L	69.7 g
Alcohol L	0 g

Product details

Brand: Healthfull
Barcode: 8904226500523
Quantity: 200g
Label serving: 100 g
Category: Dried cranberries
Packaging: en:pastic
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cranberries,Sugar,Refined sunflower oil

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Sunflower oil

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Cranberries Séchées Menguy's	339	0.2 g	79 g	0.9 g
Cranberries bio en sachet kraft La Fourche	339	0 g	80 g	0.9 g
Cranberries Sainte Lucie	338	0.3 g	85 g	0.7 g
Brusinky Poex	338	0.05 g	81 g	0.5 g
Cranberries Dried And Sweetned Alesto	338	0.7 g	78 g	1.2 g
Cranberries Seeberger	338	0.3 g	78 g	1.3 g
Cranberries Seeberger	338	0.3 g	78 g	1.3 g
Cranberries séchées Alesto	338	0.7 g	78 g	1.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8904226500523. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.