Doce de Leite
Packaged product Sweets and Desserts Paulista
Doce de Leite contains 305 kcal per 100 g. A serving, 20 g (20 g) provides about 61 kcal.
Roughly 73% of its calories come from carbohydrates, with 19% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (301 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 6.5 g | 8% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 55 g | |
| Added sugars L | 46.5 g | 93% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 73%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for sweets and desserts (median 6.7 g)
- Sugars55 gabove the median for sweets and desserts (median 51 g)
- Fat6.5 gabove the median for sweets and desserts (median 6 g)
- Saturated fat4 gabove the median for sweets and desserts (median 3.6 g)
- Sodium140 mgabove the median for sweets and desserts (median 132 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Leite pasteurizado e/ou leite em pó reconstituído, açúcar, xarope de glicose, amido de milho modificado, enzima lactase, estabilizante (citrato de sódio), regulador de acidez (bicarbonato de sódio) e conservante (sorbato de potássio).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dulce de Leche Nestlé La Lechera | 305 | 5.6 g | 55.8 g | 6 g |
| Dulce de leche Vacalin | 305 | 5 g | 55 g | 7 g |
| Dulce de leche ilolay | 305 | 7 g | 55 g | 6.5 g |
| Confiture de lait à la fleur de sel de guerande Le Bois Jumel | 305 | 4.7 g | 59.1 g | 5.5 g |
| Confiture de Lait à la Fleur de sel de Guérande Le Bois Jumel | 305 | 4.7 g | 59.1 g | 5.5 g |
| Milk caramel spread Havanna | 305 | 6 g | 55 g | 6.5 g |
| Dulce de Leche SanCor | 305 | 6 g | 55 g | 6.5 g |
| Dulce de leche Clásico ilolay | 305 | 7 g | 55 g | 6.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7896294901757. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.