D'italiano
Packaged product Bread and Baked Goods D'ITALIANO
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
D'italiano contains 268 kcal per 100 g. A serving, 2 slices, 71 g (71 g) provides about 190 kcal.
Roughly 76% of its calories come from carbohydrates, with 12% from protein and 12% from fat (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (256 kcal per 100 g).
100 g provides 16% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 50 mg | 4% |
| Iron L | 2.8 mg | 16% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 50 mg | 1% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 76%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the lowest quarter of bread and baked goods (median 8.5 g)
- Fiber1 gin the lowest quarter of bread and baked goods (median 2.7 g)
- Sugars3 gbelow the median for bread and baked goods (median 3.4 g)
- Fat2.5 gbelow the median for bread and baked goods (median 2.9 g)
- Sodium320 mgin the lowest quarter of bread and baked goods (median 443 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- D'ITALIANO
- Barcode
- 0063400030350
- Quantity
- 675 g
- Label serving
- 2 slices (71 g)
- Category
- White breads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour, Water, Sugar, Yeast, Vegetable oil, Salt, Wheat gluten, Calcium propionate, Vegetable monoglycerides, Sodium stearoyl-2-lactylate, Diacetyl tartaric acids of mono - and diglycerides, Sorbic acid, Enzymes, Ascorbic acid, L-cysteine hydrochloride, Topping (enriched wheat flour)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| High Protein Arabic Bread Al Hatab | 267 | 20.9 g | 34.1 g | 2 g |
| LEMPPARI Kaurarieskanen Havretunnbröd Fazer | 268 | 11 g | 45 g | 3.9 g |
| Weißbrot S Budget | 268 | 9.2 g | 48 g | 3.4 g |
| White enriched bread Supervalu Inc. | 268 | 9.8 g | 53.7 g | 2.4 g |
| Stroehmann, white bread Stroehmann | 268 | 7.3 g | 51.2 g | 2.4 g |
| Pan-O-Gold Baking Co., Enriched White Bread Pan-O-Gold Baking Co. | 268 | 9.8 g | 53.7 g | 2.4 g |
| Classic enriched white bread, classic white Hostess | 268 | 8.9 g | 50 g | 2.7 g |
| White Toast Bread Woolworths Homebrand | 268 | 6.8 g | 52 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0063400030350. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 6, 2026.
Last updated: . Source description: "D'ITALIANO". Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.