Dips
Packaged product Soups and Sauces
Dips contains 264 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 74 kcal.
Roughly 69% of its calories come from carbohydrates, with 29% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 125 kcal per 100 g across 14,228 products.
100 g provides 12% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 8.6 g | 11% |
| Saturated fat L | 5.7 g | 29% |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 181 mg | 8% |
| Total carbohydrates L | 46.1 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 41.8 g | |
| Protein L | 1.8 g | 4% |
| Vitamin A L | 107 µg | 12% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 71 mg | 5% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 69%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gabove the median for soups and sauces (median 0.15 g)
- Sugars41.8 gin the top quarter of soups and sauces (median 4.8 g)
- Fat8.6 gabove the median for soups and sauces (median 1.6 g)
- Saturated fat5.7 gin the top quarter of soups and sauces (median 0 g)
- Sodium181 mgin the lowest quarter of soups and sauces (median 600 mg)
- Protein per 100 kcal0.68 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 357 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 264 kcal | 264 kcal |
| Protein | 1.8 g | 1.8 g |
| Carbohydrates | 46.1 g | 46.1 g |
| Fat | 8.6 g | 8.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 41.8 g | 41.8 g |
| Sodium | 181 mg | 181 mg |
Product details
- Barcode
- 0023933933061
- Label serving
- 1 ONZ (28 g)
- Category
- groceries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hummus bonÀrea | 264 | 6 g | 10 g | 21 g |
| Antipasti-Creme Chef select | 264 | 5.4 g | 12 g | 21.4 g |
| ALFREDO Pasta Sauce Kowalski's Markets | 264 | 6.2 g | 3.5 g | 26.4 g |
| Premium sweet and sour sauce 300ml PEARL RIVER BRIDGE | 264 | 0 g | 65.1 g | 0 g |
| Maille Vinaigrette Pulpe de Tomate Maille | 264 | 0.9 g | 8.1 g | 25 g |
| Sauce échalote estragon Marque Repère | 264 | 0.69 g | 6.7 g | 25.9 g |
| Sabores al ajo y perejil Hacendado | 264 | 14.8 g | 31.8 g | 7.4 g |
| Kebabsås vit med vitlök & örter Rydbergs | 265 | 2.3 g | 3.1 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dips?
100 g of Dips has 264 kcal. Serving, 1 onz, 28 g (28 g): about 74 kcal.
How much protein is in Dips?
Dips contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 0.5 g in serving, 1 onz, 28 g (28 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 0.15 g).
How many carbs are in Dips?
Dips has 46.1 g of total carbohydrates per 100 g, including 0 g of fiber and 41.8 g of sugars.
How much fat is in Dips?
Dips contains 8.6 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).
What vitamins and minerals does Dips contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dips?
100 g contains 181 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1915966. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
- Open Food Facts, record 0023933933061. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.