DIP Salsa Würzig Scharf
Packaged product Soups and Sauces Biozentrale
DIP Salsa Würzig Scharf contains 137 kcal per 100 g.
Roughly 87% of its calories come from carbohydrates, with 9% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 187 kcal per 100 g across 751 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 137 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 960 mg | 42% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 9 g | |
| Added sugars L | 11 g | 22% |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 87%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gbelow the median for soups and sauces (median 2.6 g)
- Sugars9 gin the top quarter of soups and sauces (median 3.6 g)
- Fat1.4 gbelow the median for soups and sauces (median 12.5 g)
- Saturated fat0.2 gbelow the median for soups and sauces (median 2.6 g)
- Sodium960 mgin the top quarter of soups and sauces (median 511 mg)
- Protein per 100 kcal0.88 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biozentrale
- Barcode
- 4005009102386
- Category
- Dips
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sugar*, 13 % tomato concentrate 9% red and green paprika spirit vinegar*, 3 % tomato cubes in tomato juice* (tomatoes, tomato juice*), salt, onions, waxy maize starch, tapioca starch", spices* (contains gluten and mustard seeds), tomato powder, sunflower oil*, herbs, yeast extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarTomatoVinegarSaltOnionSunflower oilYeast
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|---|---|---|---|---|
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| Cheese Dip ja! | 138 | 3.4 g | 4 g | 11.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4005009102386. License: ODbL 1.0 (Open Food Facts). Source record dated February 18, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.