Dip Eier mit Eierlikör
Packaged product Sweets and Desserts Argenta
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Dip Eier mit Eierlikör contains 263 kcal per 100 g.
Roughly 57% of its calories come from fat, with 37% from carbohydrates and 4% from alcohol (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 562 kcal per 100 g across 64 products.
100 g provides 16% of the Daily Value for Vitamin B12 and 14% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 3.4 g | 17% |
| Cholesterol L | 22.8 mg | 8% |
| Sodium L | 45.9 mg | 2% |
| Total carbohydrates L | 48.3 g | 18% |
| Dietary fiber L | 0.11 g | 0.4% |
| Total sugars L | 48 g | |
| Added sugars L | 41.8 g | 84% |
| Protein L | 3.3 g | 7% |
| Vitamin A L | 43.9 µg | 5% |
| Vitamin C L | 1.1 mg | 1% |
| Vitamin D L | 0.15 µg | 0.8% |
| Vitamin E L | 0.63 mg | 4% |
| Thiamin (B1) L | 0.04 mg | 3% |
| Riboflavin (B2) L | 0.18 mg | 14% |
| Niacin (B3) L | 0.091 mg | 0.6% |
| Pantothenic acid (B5) L | 0.28 mg | 6% |
| Vitamin B6 L | 0.037 mg | 2% |
| Folate (B9) L | 6.5 µg | 2% |
| Vitamin B12 L | 0.38 µg | 16% |
| Calcium L | 114 mg | 9% |
| Iron L | 0.12 mg | 0.6% |
| Magnesium L | 11.8 mg | 3% |
| Phosphorus L | 95.4 mg | 8% |
| Potassium L | 147 mg | 3% |
| Zinc L | 0.47 mg | 4% |
| Copper L | 0.011 mg | 1% |
| Manganese L | 0.011 mg | 0.5% |
| Selenium L | 4 µg | 7% |
| Iodine L | 2.6 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 37%
- Fat 57%
- Alcohol 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gin the lowest quarter of sweets and desserts (median 7 g)
- Fiber0.11 gin the lowest quarter of sweets and desserts (median 4 g)
- Sugars48 gabove the median for sweets and desserts (median 46 g)
- Fat33 gin the lowest quarter of sweets and desserts (median 36.4 g)
- Saturated fat3.4 gin the lowest quarter of sweets and desserts (median 15.3 g)
- Sodium45.9 mgabove the median for sweets and desserts (median 45 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water8.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.005 g |
|---|
Carotenoids (1)
| Beta-carotene L | 25.5 µg |
|---|
Other components (2)
| Water L | 8.1 g |
|---|---|
| Alcohol L | 2.7 g |
Product details
- Brand
- Argenta
- Barcode
- 4260030892358
- Quantity
- 4x36g
- Category
- Chocolate filled with praline
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaobutter, 11 % Vollmilchpulver, Schlagsahne, 5,5 % Eierlikör*, Molkenerzeugnis, Kakaomasse, Glukosesirup, Weinbrand, Feuchthaltemittel: Sorbit; Eigelb*, Aroma, Ethylalkohol landwirtschaftlichen Ursprungs, Invertzuckersirup, Emulgatoren: Lecithine (enthält Soja); Butterreinfett, Speisesalz. *Eier aus Bodenhaltung. Kann enthalten: Weizen, Gerste, Mandeln, Haselnüsse, Walnüsse, Pistazien und Sulfite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterCreamGlucose syrupEggSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260030892358. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.