Die currywurst
Packaged product Other Foods Dornseifers Currycult
Die currywurst contains 212 kcal per 100 g. A serving, 100 g (100 g) provides about 212 kcal.
Roughly 65% of its calories come from fat, with 21% from carbohydrates and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 15.3 g | 20% |
| Saturated fat L | 6.9 g | 35% |
| Sodium L | 840 mg | 37% |
| Total carbohydrates L | 11.1 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 9.1 g | |
| Added sugars L | 6.3 g | 13% |
| Protein L | 7.6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 21%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.6 gabove the median for other foods (median 7.4 g)
- Sugars9.1 gabove the median for other foods (median 3.2 g)
- Fat15.3 gabove the median for other foods (median 6.6 g)
- Saturated fat6.9 gabove the median for other foods (median 2 g)
- Sodium840 mgin the top quarter of other foods (median 248 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dornseifers Currycult
- Barcode
- 4013189488886
- Quantity
- 260 gr
- Label serving
- 100 g
- Category
- Fastfood rostbratwurst
- Packaging
- de:kunststoffschale
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rostbratwurst 50% (Schweinefleisch 85%, Trinkwasser, Schweinespeck Speisesalz, Gewürze, Stabilisator: Natriumacetat, Trinatriumcitrat, Diphosphate, Dextrose, Glukosesirup, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Antioxidationsmittel: Ascorbinsäure, Kräuter, Naturdarm (Schwein)), Currysoße 50% (Tomatenmark, Trinkwasser, Zucker, Branntweinessig, Curry 1,5%, Olivenöl, Mango, Gewürze, Speisesalz, aufgeschlossenes Soja und Weizen, Weizenmehl, Palmöl, Zwiebeln). Currypulver (1,5g) (enthält Senf) im Beutel. Chilli gemahlen(1,5g) im Beutel. Informationen für Allergiker Dieses Produkt enthält folgende Allergene: Weizenmehl, Soja, Senf (im Currypulver) IS
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupTomatoSugarVinegarOlive oilSaltWheat flourPalm oilOnion
Source of the nutrition information
- Open Food Facts, record 4013189488886. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.