Diced Tomatoes - Basil, Garlic & Oregano
Packaged product Vegetables Red Pack
Diced Tomatoes - Basil, Garlic & Oregano contains 24 kcal per 100 g. A serving, 1/2 cup, 123 g (123 g) provides about 30 kcal.
Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (24 kcal per 100 g).
100 g provides 18% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24 kcal | |
| Total fat L | 0.41 g | 0.5% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 203 mg | 9% |
| Total carbohydrates L | 4.1 g | 1% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 2.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.81 g | 2% |
| Vitamin A L | 28 µg | 3% |
| Vitamin C L | 16.3 mg | 18% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 13 mg | 1% |
| Iron L | 0 mg | 0% |
| Potassium L | 187 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 70%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.81 gin the lowest quarter of vegetables (median 0.86 g)
- Fiber0.8 gin the lowest quarter of vegetables (median 1.2 g)
- Sugars2.4 gin the lowest quarter of vegetables (median 3.2 g)
- Fat0.41 gin the top quarter of vegetables (median 0 g)
- Sodium203 mgabove the median for vegetables (median 149 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 24 kcal | 24 kcal |
| Protein | 0.81 g | 0.81 g |
| Carbohydrates | 4.1 g | 4.1 g |
| Fat | 0.41 g | 0.41 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 2.4 g | 2.4 g |
| Sodium | 203 mg | 203 mg |
Product details
Ingredients
Vine-ripened tomatoes, tomato juice, less than 2% of: salt, dried onion, dried garlic, soybean oil, spices, calcium chloride*, natural flavor, olive oil, citric acid*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Diced Tomatoes Take Root Organics | 24 | 0.79 g | 4.8 g | 0 g |
| Diced Tomatoes In Tomato Juice Member's Mark | 24 | 0.79 g | 4.8 g | 0 g |
| Diced Tomatoes With Italian Spices Aylmer | 24 | 0.8 g | 4.8 g | 0 g |
| Mexican style stewed tomatoes with jalapeno peppers Harris Teeter | 24 | 0.81 g | 5.7 g | 0 g |
| Organic Tomato Sauce Nature's Promise | 24 | 0 g | 4.8 g | 0 g |
| Petite Diced Tomatoes TAKE ROOT ORGANICS | 24 | 0.79 g | 4.8 g | 0 g |
| Tomates Pelées en cubes ZRP Sicam | 24 | 1.2 g | 5.6 g | 0.5 g |
| Cherrytomaten Albert Heijn | 24 | 0.7 g | 4.2 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2623425. License: CC0 1.0 (U.S. public domain). Source record dated May 31, 2023. Imported November 6, 2026.
- Open Food Facts, record 0072940742067. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.