Dessert Creme Schokolade
Packaged product Sweets and Desserts Grandiso
Dessert Creme Schokolade contains 96 kcal per 100 g. A serving, 200 g (200 g) provides about 192 kcal.
Roughly 62% of its calories come from carbohydrates, with 26% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (101 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 14.7 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 12.3 g | |
| Added sugars L | 16.6 g | 33% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 62%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for sweets and desserts (median 3.3 g)
- Sugars12.3 gabove the median for sweets and desserts (median 11 g)
- Fat2.7 gabove the median for sweets and desserts (median 2.4 g)
- Saturated fat1.8 gabove the median for sweets and desserts (median 1.5 g)
- Sodium39 mgin the lowest quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Entrahmte Milch, Glukose-Fruktose-Sirup, 14% Sahne, modifizierte Stärke, 1,3% fettarmes Kakao-Brennwer pulver', Weizenstärke, Verdickungsmittel: Carra - Fett geen, Guarkernmehl; Rindergelatine, Emulgator: davor Milchsäureester von Mono - und Diglyceriden von-ges Speisefettsäuren; Stickstoff. Trennen für die Umwelt PLATINE BECHER Bestandteile separat voneinander entsorgen. Rainforest Alliance-zertiert Salz Referenzmenge für einen durchschnittlichen Erwachsen Mehr unter www.netto-online.de/recycling Durchsch Nährwen DE BY 13163 EG 404 210-001 4228 1689 Kohlenhyd davor - Zucker Elwell Nach dem Offhen Bel unter +8C m Hergestellt für Netto Marken-Dis 93142 Maxhütte-
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Paula Dr. Oetker | 96 | 3.2 g | 14 g | 3.1 g |
| Пудинг молочний з підсолоджувачами збагачений молочним білком Волошкове поле | 96 | 10.4 g | 8.7 g | 2.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 42281689. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.