How many calories are in Dés de chorizo?

100 g of Dés de chorizo has 348 kcal. Serving, 60 g (60 g): about 209 kcal.

Is Dés de chorizo high in protein?

Dés de chorizo contains 26.7 g of protein per 100 g (53% of the 50 g Daily Value), or 16 g in serving, 60 g (60 g). About 30% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 23 g).

How many carbs are in Dés de chorizo?

Dés de chorizo has 4.8 g of total carbohydrates per 100 g, including 4.2 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dés de chorizo?

Dés de chorizo contains 25 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Dés de chorizo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (68% DV), Niacin (B3) (47% DV), Vitamin B6 (35% DV), selenium (28% DV) and zinc (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dés de chorizo?

100 g contains 432 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Dés de chorizo

Packaged product Meat Fleury Michon

Dés de chorizo contains 348 kcal per 100 g. A serving, 60 g (60 g) provides about 209 kcal.

Roughly 64% of its calories come from fat, with 30% from protein and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 429 kcal per 100 g across 382 products.

100 g provides 68% of the Daily Value for Thiamin (B1), 47% of the Daily Value for Niacin (B3) and 35% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

348kcal per 100 g

26.7 gprotein

4.8 gcarbohydrates

25 gfat

209kcal in serving, 60 g (60 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	348 kcal
Total fat L	25 g	32%
Saturated fat L	3.6 g	18%
Cholesterol L	74.2 mg	25%
Sodium L	432 mg	19%
Total carbohydrates L	4.8 g	2%
Dietary fiber L	4.2 g	15%
Total sugars L	1.2 g
Added sugars L	0 g	0%
Protein L	26.7 g	53%
Vitamin A L	4.3 µg	0.5%
Vitamin C L	0.37 mg	0.4%
Vitamin D L	0.49 µg	2%
Vitamin E L	3.6 mg	24%
Thiamin (B1) L	0.81 mg	68%
Riboflavin (B2) L	0.3 mg	23%
Niacin (B3) L	7.6 mg	47%
Pantothenic acid (B5) L	0.94 mg	19%
Vitamin B6 L	0.6 mg	35%
Folate (B9) L	12.7 µg	3%
Vitamin B12 L	0.56 µg	23%
Calcium L	37.5 mg	3%
Iron L	3.4 mg	19%
Magnesium L	48.7 mg	12%
Phosphorus L	251 mg	20%
Potassium L	636 mg	14%
Zinc L	2.8 mg	25%
Copper L	0.15 mg	17%
Manganese L	0.21 mg	9%
Selenium L	15.4 µg	28%
Iodine L	24.7 µg	16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 30%
Carbohydrates 6%
Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein26.7 gin the top quarter of meat (median 23 g)
Fiber4.2 gin the top quarter of meat (median 0.35 g)
Sugars1.2 gbelow the median for meat (median 1.4 g)
Fat25 gin the lowest quarter of meat (median 35.1 g)
Saturated fat3.6 gin the lowest quarter of meat (median 13.6 g)
Sodium432 mgin the lowest quarter of meat (median 1,428 mg)
Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels
Water57.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	1.1 g

Carotenoids (1)

Beta-carotene L	9.8 µg

Other components (2)

Water L	57.8 g
Alcohol L	0 g

Product details

Brand: Fleury Michon
Barcode: 3095756620012
Quantity: 120 g
Label serving: 60 g
Category: chorizo
Packaging: Plastic,Tray,fr:film-en-plastique
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork 95%, paprika, salt, corn dextrose, garlic, antioxidant: sodium ascorbate, preservative: sodium nitrite,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Garlic

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Tapas al minuto Choricitos forts Espuña	350	20 g	2.8 g	29 g
Chorizo espagnol Marque Repère	351	20 g	2.5 g	29 g
Tradition chorizo Espuna	351	25 g	2 g	27 g
Chorizo La Jasse	344	22.7 g	2.7 g	27.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3095756620012. License: ODbL 1.0 (Open Food Facts). Source record dated June 26, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.