Deluxe Dark Chocolate Gingers
Packaged product Sweets and Desserts Lidl
Deluxe Dark Chocolate Gingers contains 513 kcal per 100 g. A serving, 15 g (15 g) provides about 77 kcal.
Roughly 49% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 26.5 g | 34% |
| Saturated fat L | 15.7 g | 79% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 62.4 g | 23% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 32.8 g | |
| Added sugars L | 38.3 g | 77% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sugars32.8 gabove the median for sweets and desserts (median 26.9 g)
- Fat26.5 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat15.7 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium80 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
40% Dark Chocolate (Sugar, Cocoa Mass**, Cocoa Butter**, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Bulking Agent Polydextrose; Salted Butter (Butter (Milk), Salt), Partially Inverted Refiners Syrup, 1.5% Ground Ginger, Raising Agents: Diphosphates, Sodium Carbonates. **Rainforest Alliance Certified. Find out more at ra.org
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilButterCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croquants de Saint-Benoît Tourteaux Jahan | 513 | 9.4 g | 57.8 g | 26.5 g |
| Quadruple chocolate cookies Morrisons | 513 | 6.7 g | 59.5 g | 26.6 g |
| Lance, nekot, cookie sandwiches, pumpkin cheesecake, pumpkin cheesecake Lance | 513 | 4.1 g | 67.7 g | 24.6 g |
| Biscuits au sésame bio Evernat | 513 | 8.5 g | 59 g | 26 g |
| Cookie coconut creme Dare | 513 | 5.1 g | 66.7 g | 25.6 g |
| Pretz Glico | 513 | 8.1 g | 67.1 g | 22.6 g |
| Bolacha Brownie Pingo Doce | 513 | 6 g | 59.4 g | 27.1 g |
| Le breton éclats de caramel au beurre salé sarrasin St Michel | 513 | 5.8 g | 63 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00821513. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.