วาฟเฟิล รสเมเปิ้ล
Packaged product Bread and Baked Goods Delio
วาฟเฟิล รสเมเปิ้ล contains 440 kcal per 100 g. A serving, 50 g (50 g) provides about 220 kcal.
Roughly 49% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (448 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 440 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 420 mg | 18% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 18 g | |
| Protein L | 8 g | 16% |
| Vitamin A L | 60 µg | 7% |
| Thiamin (B1) L | 0.096 mg | 8% |
| Riboflavin (B2) L | 0.068 mg | 5% |
| Calcium L | 40 mg | 3% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 44%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of bread and baked goods (median 6.3 g)
- Sugars18 gbelow the median for bread and baked goods (median 28 g)
- Fat24 gabove the median for bread and baked goods (median 19.1 g)
- Saturated fat12 gin the top quarter of bread and baked goods (median 8.7 g)
- Sodium420 mgabove the median for bread and baked goods (median 300 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
แป้งสาลี 35.4%, มาการีน 21.5%, นำ้ตาล 15.9%, ไข่ 12.9%, ผลิตภัณฑ์จากนม 4.4%, ยีสต์ 3.0%, เมเปิลไซรัป 2.2%, เกลือบริโภคเสริมไอโอดีน 0.3%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dutch Treats Stroopwaffles Amsterdam Schipol | 440 | 3.3 g | 67 g | 17 g |
| Honig Waffeln Minis Ener Bio | 440 | 3.7 g | 68 g | 16 g |
| Gaufres de Chasse au Sucre Perlé Carrefour | 440 | 5.9 g | 57 g | 21 g |
| วาฟเฟิลรสเมเปิล D-Plus | 440 | 8 g | 48 g | 24 g |
| Belgian Waffles Le Chic Patissier | 441 | 5.3 g | 52.9 g | 22.9 g |
| Gaufres pur beurre BIO La Ferme Censier | 441 | 7.6 g | 49.9 g | 23.1 g |
| Gaufre coeur 44319 Dortmund | 441 | 7.6 g | 53.6 g | 21.5 g |
| Les gaufres À TABLE ! | 441 | 7.6 g | 50 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in วาฟเฟิล รสเมเปิ้ล?
100 g of วาฟเฟิล รสเมเปิ้ล has 440 kcal. Serving, 50 g (50 g): about 220 kcal.
How much protein is in วาฟเฟิล รสเมเปิ้ล?
วาฟเฟิล รสเมเปิ้ล contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4 g in serving, 50 g (50 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 6.3 g).
How many carbs are in วาฟเฟิล รสเมเปิ้ล?
วาฟเฟิล รสเมเปิ้ล has 48 g of total carbohydrates per 100 g, including 2 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in วาฟเฟิล รสเมเปิ้ล?
วาฟเฟิล รสเมเปิ้ล contains 24 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
How much sodium is in วาฟเฟิล รสเมเปิ้ล?
100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 1, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850231910218. License: ODbL 1.0 (Open Food Facts). Source record dated May 1, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.