How many calories are in Délice de tomates séchées?

100 g of Délice de tomates séchées has 226 kcal.

How much protein is in Délice de tomates séchées?

Délice de tomates séchées contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 1.8 g).

How many carbs are in Délice de tomates séchées?

Délice de tomates séchées has 5.7 g of total carbohydrates per 100 g, including 3 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Délice de tomates séchées?

Délice de tomates séchées contains 21 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

What vitamins and minerals does Délice de tomates séchées contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,826,733% DV), copper (85% DV), manganese (43% DV), Vitamin E (43% DV) and potassium (41% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Délice de tomates séchées?

100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Délice de tomates séchées

Packaged product Sweets and Desserts Carrefour

Délice de tomates séchées contains 226 kcal per 100 g.

Roughly 86% of its calories come from fat, with 10% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (242 kcal per 100 g).

100 g provides 1,826,733% of the Daily Value for iodine, 85% of the Daily Value for copper and 43% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

226kcal per 100 g

2.2 gprotein

5.7 gcarbohydrates

21 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	226 kcal
Total fat L	21 g	27%
Saturated fat L	2.7 g	14%
Cholesterol L	0 mg	0%
Sodium L	840 mg	37%
Total carbohydrates L	5.7 g	2%
Dietary fiber L	3 g	11%
Total sugars L	4.4 g
Added sugars L	0 g	0%
Protein L	2.2 g	4%
Vitamin A L	0 µg	0%
Vitamin C L	21.1 mg	23%
Vitamin D L	0.028 µg	0.1%
Vitamin E L	6.4 mg	43%
Thiamin (B1) L	0.29 mg	24%
Riboflavin (B2) L	0.27 mg	21%
Niacin (B3) L	5 mg	31%
Pantothenic acid (B5) L	1.1 mg	23%
Vitamin B6 L	0.18 mg	11%
Folate (B9) L	41.4 µg	10%
Vitamin B12 L	0 µg	0%
Calcium L	64.3 mg	5%
Iron L	5 mg	28%
Magnesium L	109 mg	26%
Phosphorus L	199 mg	16%
Potassium L	1,913 mg	41%
Zinc L	1.1 mg	10%
Copper L	0.76 mg	85%
Manganese L	1 mg	43%
Selenium L	5.1 µg	9%
Iodine L	2,740,100 µg	1,826,733%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 10%
Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.2 gabove the median for sweets and desserts (median 1.8 g)
Fiber3 gbelow the median for sweets and desserts (median 3.3 g)
Sugars4.4 gin the top quarter of sweets and desserts (median 0.85 g)
Fat21 gbelow the median for sweets and desserts (median 24 g)
Saturated fat2.7 gbelow the median for sweets and desserts (median 3 g)
Sodium840 mgbelow the median for sweets and desserts (median 1,000 mg)
Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels
Water30.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.021 g

Carotenoids (1)

Beta-carotene L	388 µg

Other components (2)

Water L	30.5 g
Alcohol L	0.012 g

Product details

Brand: Carrefour
Barcode: 3560070648436
Quantity: 100 g
Category: Tapenades
Packaging: pot
Nutri-Score: D as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomates séchées réhydratées 53% (tomates séchées 26,5%, eau), huile d'olive vierge extra 17,8%, eau, purée de tomates double concentrée, vinaigre de vin rouge, huile de tournesol 3,4%, ail, basilic, origan, romarin, thym, sel, jus de citron concentré.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Olive oil Vinegar Sunflower oil Garlic Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Tapenade olives noires Delhaize	226	1.3 g	2.1 g	23 g
Tapenade Aux Saveurs des Terroirs	228	2.3 g	2.3 g	22.1 g
Tapenade Jean Martin	223	2.2 g	1.6 g	23.1 g
Tapenade noire Sol'via	229	1.2 g	1 g	24 g
Zwarte olijven tapenade Epikouros	223	1.1 g	0.9 g	22.7 g
Tapenade aux olives noires Monoprix	230	1.6 g	0.5 g	24 g
Exquise tapenade verte Mes Trésors Bio	232	1.3 g	1.3 g	24 g
Sundried Tomato Balsamic Tapenade Tesco Finest	219	1.9 g	8.2 g	19.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3560070648436. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.