Decadent Chocolate Cake Mix
Packaged product Sweets and Desserts Bob's Red Mill
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Decadent Chocolate Cake Mix contains 364 kcal per 100 g. A serving, 0.25 cup, 44 g (44 g) provides about 160 kcal.
Roughly 90% of its calories come from carbohydrates, with 7% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (378 kcal per 100 g).
100 g provides 83% of the Daily Value for copper, 37% of the Daily Value for manganese and 25% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 1.1 g | 1% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 682 mg | 30% |
| Total carbohydrates L | 84.1 g | 31% |
| Dietary fiber L | 4.5 g | 16% |
| Total sugars L | 50 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 6.8 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.04 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.22 mg | 1% |
| Thiamin (B1) L | 0.059 mg | 5% |
| Riboflavin (B2) L | 0.042 mg | 3% |
| Niacin (B3) L | 0.54 mg | 3% |
| Pantothenic acid (B5) L | 0.25 mg | 5% |
| Vitamin B6 L | 0.02 mg | 1% |
| Folate (B9) L | 17.3 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 40.9 mg | 3% |
| Iron L | 4.5 mg | 25% |
| Magnesium L | 91.2 mg | 22% |
| Phosphorus L | 286 mg | 23% |
| Potassium L | 330 mg | 7% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.75 mg | 83% |
| Manganese L | 0.86 mg | 37% |
| Selenium L | 4.7 µg | 9% |
| Iodine L | 5.9 µg | 4% |
| Chloride L | 238 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 90%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 5 g)
- Fiber4.5 gin the top quarter of sweets and desserts (median 2.5 g)
- Sugars50 gin the top quarter of sweets and desserts (median 40 g)
- Fat1.1 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Saturated fat2 gbelow the median for sweets and desserts (median 2.3 g)
- Sodium682 mgin the top quarter of sweets and desserts (median 417 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
- Water4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.1 g |
|---|---|
| Polyunsaturated fat L | 0.1 g |
Sugars and starch (1)
| Starch L | 1.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.007 g |
| Linoleic acid (omega-6, 18:2) L | 0.094 g |
Carotenoids (1)
| Beta-carotene L | 0.4 µg |
|---|
Other components (2)
| Water L | 4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bob's Red Mill
- Barcode
- 0039978004758
- Label serving
- 0.25 cup (44 g)
- Category
- Cake mixes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Flour Blend (Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Potato Starch, Potato Flour), Cocoa (processed with alkali), Cocoa Powder, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Sea Salt, Natural Flavor, CONTAINS: Wheat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltWheat flourPotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free Vanilla Cupcake Mix New Hope Mills | 364 | 3 g | 87.9 g | 0 g |
| 1-2-3 gluten free, sugar cookies mix 1-2-3 Gluten Free | 364 | 0 g | 86.4 g | 0 g |
| Arrowhead mills, chocolate cake mix Arrowhead Mills | 364 | 6.8 g | 81.8 g | 2.3 g |
| Yellow Cake Mix Bob's Red Mill | 364 | 4.6 g | 86.4 g | 0 g |
| Protein-Packed Muffin Mix Double Dark Chocolate KODIAK | 364 | 18.2 g | 63.6 g | 5.3 g |
| Préparation pour gâteau de riz boîte de 1 dose U | 364 | 3.4 g | 86.4 g | 0.3 g |
| Gluten free cake mix Bob's Red Mill | 364 | 0 g | 87.9 g | 0 g |
| European gourmet bakery, french patisserie tarte lemon cake mix, lemon European Gourmet Bakery | 364 | 6.1 g | 81.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0039978004758. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.