Dar vida simply pure

Packaged product Bread and Baked Goods Dar vida

Dar vida simply pure contains 428 kcal per 100 g. A serving, 40 g (40 g) provides about 171 kcal.

Roughly 62% of its calories come from carbohydrates, with 26% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dar vida simply pure by Dar vida, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
428kcal per 100 g
13 gprotein
64 gcarbohydrates
12 gfat
171kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 428 kcal
Total fat L 12 g 15%
Saturated fat L 1.2 g 6%
Sodium L 680 mg 30%
Total carbohydrates L 64 g 23%
Dietary fiber not reported
Total sugars L 1.7 g
Added sugars L 0 g 0%
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 62%Fat: 26%428kcal / 100 g
  • Protein 13%
  • Carbohydrates 62%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the top quarter of bread and baked goods (median 10 g)
  • Sugars1.7 gbelow the median for bread and baked goods (median 3.1 g)
  • Fat12 gin the lowest quarter of bread and baked goods (median 16.7 g)
  • Saturated fat1.2 gin the lowest quarter of bread and baked goods (median 2.9 g)
  • Sodium680 mgbelow the median for bread and baked goods (median 720 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dar vida
Barcode
7610032066900
Quantity
40 g
Label serving
40 g
Category
Crackers (Appetizers)
Nutri-Score
D as computed by Open Food Facts

Ingredients

Cracker mit Dinkel (69%) ZUTATEN: Vollkoörn (Dinkelschrot, Emmermehl, Hafermehl) Dinkelmehl, Rapsöl, Meersalz, Hefe, Gerstenmalzextrakt, Backtriebmittel (Natriumcarbonate). Kann Spuren von Mandeln, Sesam und Haselnüssen enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7610032066900. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dar vida simply pure?

100 g of Dar vida simply pure has 428 kcal. Serving, 40 g (40 g): about 171 kcal.

Is Dar vida simply pure high in protein?

Dar vida simply pure contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 5.2 g in serving, 40 g (40 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 10 g).

How many carbs are in Dar vida simply pure?

Dar vida simply pure has 64 g of total carbohydrates per 100 g, including 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dar vida simply pure?

Dar vida simply pure contains 12 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Dar vida simply pure?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.