DanUp Fresa chico
Packaged product Dairy and Eggs Danone
DanUp Fresa chico contains 66 kcal per 100 g. A serving, 220 g (220 g) provides about 145 kcal.
Roughly 72% of its calories come from carbohydrates, with 18% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 79 kcal per 100 g across 563 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65.7 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.7 g | 4% |
| Trans fat L | 0 g | |
| Sodium L | 26.1 mg | 1% |
| Total carbohydrates L | 11.8 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.7 g | 3% |
| Calcium L | 88.4 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 72%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the lowest quarter of dairy and eggs (median 3.7 g)
- Sugars9.7 gabove the median for dairy and eggs (median 7 g)
- Fat1.3 gin the lowest quarter of dairy and eggs (median 3.2 g)
- Saturated fat0.7 gin the lowest quarter of dairy and eggs (median 2 g)
- Sodium26.1 mgin the lowest quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 7501032398583
- Quantity
- 220 gr
- Label serving
- 220 g
- Category
- Cow milk yogurts
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LECHE DESCREMADA PASTEURIZADA Y/O RECONSTITUIDA PASTEURIZADA DE VACA , AZUCARES 3.5% DE PREPARADO DE FRUTA, CREMA, ALMIDON MODIFICADO, ACEITE VEGETAL NO HIDROGENADO, SOLIDOS DE LECHE Y CULTIVOS LACTICOS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Iogurt Natural bonÀrea | 66 | 3.6 g | 5.1 g | 3.5 g |
| Кисело краве мляко с каймак 4% Медковец | 66 | 4 g | 3.5 g | 4 g |
| Yo gourmand Maîtres Laitiers du Cotentin | 66 | 3.5 g | 5 g | 3.5 g |
| Kaymaksız Yoğurt Sütaş | 65 | 3.8 g | 5.8 g | 3 g |
| High Protein Natural Yogurt Tesco | 65 | 11.3 g | 3.9 g | 0.4 g |
| Краве кисело мляко Еленко | 65 | 3.1 g | 4.5 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501032398583. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.