Danette Twix

Packaged product Sweets and Desserts Danone

Danette Twix contains 120 kcal per 100 g.

Roughly 63% of its calories come from carbohydrates, with 26% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 387 kcal per 100 g across 70 products.

100 g provides 32% of the Daily Value for selenium, 13% of the Daily Value for Riboflavin (B2) and 12% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Danette Twix by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
3.3 gprotein
18.7 gcarbohydrates
3.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 3.5 g 4%
Saturated fat L 2.4 g 12%
Cholesterol L 13.8 mg 5%
Sodium L 100 mg 4%
Total carbohydrates L 18.7 g 7%
Dietary fiber L 0.27 g 1%
Total sugars L 16.2 g
Added sugars L 11.9 g 24%
Protein L 3.3 g 7%
Vitamin A L 32.7 µg4%
Vitamin C L 0.48 mg0.5%
Vitamin D L 0.13 µg0.6%
Vitamin E L 0.093 mg0.6%
Thiamin (B1) L 0.039 mg3%
Riboflavin (B2) L 0.17 mg13%
Niacin (B3) L 0.07 mg0.4%
Pantothenic acid (B5) L 0.38 mg8%
Vitamin B6 L 0.025 mg1%
Folate (B9) L 3.8 µg1%
Vitamin B12 L 0.28 µg12%
Calcium L 113 mg9%
Iron L 0.33 mg2%
Magnesium L 12.8 mg3%
Phosphorus L 95.4 mg8%
Potassium L 171 mg4%
Zinc L 0.4 mg4%
Copper L 0.032 mg4%
Manganese L 0.044 mg2%
Selenium L 17.4 µg32%
Iodine L 12.8 µg9%
Chloride L 92 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 63%Fat: 26%120kcal / 100 g
  • Protein 11%
  • Carbohydrates 63%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium32%Riboflavin (B2)13%Vitamin B1212%Calcium9%Iodine9%Pantothenic acid (B5)8%Phosphorus8%Chloride4%Potassium4%Zinc4%

Nutritional insights

  • Protein3.3 gin the lowest quarter of sweets and desserts (median 12 g)
  • Fiber0.27 gin the lowest quarter of sweets and desserts (median 9.1 g)
  • Sugars16.2 gin the top quarter of sweets and desserts (median 12 g)
  • Fat3.5 gin the lowest quarter of sweets and desserts (median 9.2 g)
  • Saturated fat2.4 gbelow the median for sweets and desserts (median 3 g)
  • Sodium100 mgin the top quarter of sweets and desserts (median 18 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
  • Water82.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.99 g
Polyunsaturated fat L0.11 g
Sugars and starch (1)
Starch L2.3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.003 g
DHA (omega-3, 22:6 n-3) L0.003 g
ALA (omega-3, 18:3 n-3) L0.015 g
Linoleic acid (omega-6, 18:2) L0.066 g
Carotenoids (1)
Beta-carotene L20.3 µg
Other components (2)
Water L82.1 g
Alcohol L0 g

Product details

Brand
Danone
Barcode
3033492101549
Quantity
460g (4x115g)
Label serving
115
Category
Porridge with chocolate
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole milk (65.9%), condensed or powdered skimmed milk, sugar, cream (milk), salted caramel (2.2%) (sugar, water, salt, flavouring), whey (milk), thickeners (processed starch, carrageenans), liquid chocolate (0.8%) (sugar, cocoa mass, low-fat cocoa, emulsifier (soy lecithin), flavouring), low-fat cocoa (0.5%), starch, cooked sugar, flavouring, acidity regulator (potassium phosphate),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCreamSalt

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High Protein Porridge FUEL 10K 124 18.6 g 60 g 4.6 g
All Natural* Porridge Cacao Nesquik 124 5.2 g 19.1 g 2.4 g
Schokoladen-Porridge Dr. Oetker 126 4.9 g 19 g 2.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3033492101549. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Danette Twix?

100 g of Danette Twix has 120 kcal.

How much protein is in Danette Twix?

Danette Twix contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 12 g).

How many carbs are in Danette Twix?

Danette Twix has 18.7 g of total carbohydrates per 100 g, including 0.27 g of fiber and 16.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danette Twix?

Danette Twix contains 3.5 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Danette Twix contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (32% DV), Riboflavin (B2) (13% DV) and Vitamin B12 (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Danette Twix?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.