Cuore di brodo - manzo

Packaged product Soups and Sauces Knorr

Cuore di brodo - manzo contains 93 kcal per 100 g. A serving, 14 g (14 g) provides about 13 kcal.

Roughly 60% of its calories come from fat, with 23% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 182 kcal per 100 g across 202 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cuore di brodo - manzo by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
93kcal per 100 g
3.6 gprotein
5 gcarbohydrates
5.7 gfat
13kcal in serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92.9 kcal
Total fat L 5.7 g 7%
Saturated fat L 2.9 g 14%
Sodium L 8,571 mg 373%
Total carbohydrates L 5 g 2%
Dietary fiber L 3.6 g 13%
Total sugars L 3.6 g
Added sugars L 9.9 g 20%
Protein L 3.6 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 23%Fat: 60%93kcal / 100 g
  • Protein 17%
  • Carbohydrates 23%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.6 gabove the median for soups and sauces (median 3.5 g)
  • Fiber3.6 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars3.6 gabove the median for soups and sauces (median 0.9 g)
  • Fat5.7 gabove the median for soups and sauces (median 5.3 g)
  • Saturated fat2.9 gabove the median for soups and sauces (median 2.4 g)
  • Sodium8,571 mgbelow the median for soups and sauces (median 12,000 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
8711200317110
Quantity
4x28 g
Label serving
14 g
Category
Bouillon cubes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Acqua, sale, grasso bovino 5.2%, zuccheri, aromi (contengono latte), estratto di lievito, brodo di ossi bovini in polvere 2%, verdure reidratate (carote 1.4%, porro 0.07%), addensanti: gomma di xanthan, farina di semi di carrube; sciropo di caramello, maltodestrine, carne di manzo in polvere 0.1%, oldio di semi di girasole, prezzemolo 0.05%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8711200317110. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cuore di brodo - manzo?

100 g of Cuore di brodo - manzo has 93 kcal. Serving, 14 g (14 g): about 13 kcal.

How much protein is in Cuore di brodo - manzo?

Cuore di brodo - manzo contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 0.5 g in serving, 14 g (14 g). About 17% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 3.5 g).

How many carbs are in Cuore di brodo - manzo?

Cuore di brodo - manzo has 5 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cuore di brodo - manzo?

Cuore di brodo - manzo contains 5.7 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).

How much sodium is in Cuore di brodo - manzo?

100 g contains 8,571 mg of sodium, 373% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.